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Saint & Rogue

Saint & Rogue Saint & Rogue is an upmarket yet cozy bar and restaurant located on Little Collins Street. They pride themselves on creating delicious dishes with a strong focus on quality ingredients, such as their fisherman's pot pie packed with fresh snapper, barra & crab in a dill & chives velouté sauce topped with cheddar mash or their flavourful blue swimmer crab linguini served with a creamy bisque sauce, succulent prawns, crispy pangrattato, and a touch of chili. They also offer classic Italian meatballs in tomato sugo & Grana Padano, served with focaccia and housemade pappardelle pork & veal ragu, peas, basil and butter pasta specials. Enjoy your meals in their warm ambiance that shows off brick walls and unique lighting fixtures.
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Recent social media posts

Friday afternoons are officially underrated.Forget the commute and the crowded trains. There is no better way to reset t...
19/06/2026

Friday afternoons are officially underrated.

Forget the commute and the crowded trains. There is no better way to reset than right here with us.

Stop thinking about it, just come through.

Beat the Melbourne chill with something that actually sticks to your ribs. This round, we’re serving a rich Confit Duck ...
17/06/2026

Beat the Melbourne chill with something that actually sticks to your ribs.

This round, we’re serving a rich Confit Duck Leg & Chorizo Cassoulet, slow-cooked with tender cannellini beans and served with crusty Brasserie sourdough for all that extra goodness.

Available Wednesday – Friday, June 17th – 26th only.
Don’t settle for a sad desk lunch. Come warm up properly.

📍 Saint & Rogue, Melbourne CBD
🔗 https://www.saintandrogue.com.au to book your table.

The ocean has arrived at Saint & Rogue 🌊We’ve slow-simmered a rich, aromatic shellfish reduction to create the perfect b...
17/06/2026

The ocean has arrived at Saint & Rogue 🌊

We’ve slow-simmered a rich, aromatic shellfish reduction to create the perfect base for the finest catch of the day: succulent prawns, local mussels, Goolwa pippies, rockling, and a scallop. Finished with toasted fregola for that signature bite, this is a love letter to the Mediterranean, served right here in the heart of the CBD.

What to order: Sardinian seafood bisque.
Strictly limited availability. When it’s gone, it’s gone.

📍 Visit us at Saint & Rogue, Melbourne CBD.

Winter in Melbourne just got a whole lot tastier🍴The new seasonal menu has arrived at Saint & Rogue and it’s everything ...
15/06/2026

Winter in Melbourne just got a whole lot tastier🍴

The new seasonal menu has arrived at Saint & Rogue and it’s everything your cold-weather cravings asked for. From hearty, soul-warming plates to bold new flavours, we’re serving up the ultimate CBD winter escape.

Whether it’s a long lunch or after-work drinks, make our place your new winter local.

📍 Find us at 582 Little Collins Street, Melbourne.
🔗 Book your table now - https://www.saintandrogue.com.au

Steak Day? Say less.A 250g Butcher’s Cut, seared exactly how you like it and paired with crisp fries, fresh salad, and a...
14/06/2026

Steak Day? Say less.

A 250g Butcher’s Cut, seared exactly how you like it and paired with crisp fries, fresh salad, and a silky béarnaise. Monday dining never looked (or tasted) this good.

$30 | Monday lunch & dinner
Bookings recommended - https://www.saintandrogue.com.au

If your afternoon needs a serious upgrade, you know where to find us. Happy Hour kicks off at 4pm every weekday. Enjoy $...
10/06/2026

If your afternoon needs a serious upgrade, you know where to find us. Happy Hour kicks off at 4pm every weekday. Enjoy $10 house wine & beer.

⏰ Weekdays | 4pm – 6pm
📍 Saint & Rogue, Melbourne CBD

Pull up a stool. We’ll handle the rest 🍻
09/06/2026

Pull up a stool. We’ll handle the rest 🍻

Making it look pretty today, eating it tomorrow 😉The cameras are out and the kitchen is firing up a first look at our br...
08/06/2026

Making it look pretty today, eating it tomorrow 😉

The cameras are out and the kitchen is firing up a first look at our brand-new menu. We’re dropping the whole lineup tomorrow, so consider this your official 24 hour warning.

07/06/2026

From the kitchen pass straight to your table.

There is nothing quite like watching our English Fish Pie get its final touch of buttered winter greens. That golden potato & cheddar crust is calling your name.

Available June 3-12, Wednesday - Friday.

📍 Saint & Rogue, Melbourne CBD

Address

582 Little Collins Street
Melbourne, VIC
3000

To get to Little Collins Street in Melbourne, you can take the tram and get off at the corner of Swanston St and Little Collins St. Alternatively, you can take the train and get off at Flinders Street Station which is a 5-minute walk away from Little Collins Street.

For those who prefer driving or carpooling, there are various parking options around the area including street parking and nearby parking lots. However, it is important to note that parking may be limited during peak hours.

Once you arrive on Little Collins Street, simply look for the designated location which should be easy enough to identify.

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm

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What people say

Saint & Rogue, located on Little Collins Street in Melbourne, is a must-visit for anyone looking for an upmarket yet down-to-earth dining experience. The bar and restaurant offer a diverse range of dishes that are sure to satisfy any palate. Their House Martini is a delicate potion of Patient Wolf Gin Melbourne Dry Gin & Vermouth DOLIN Dolin Dry Vermouth, with just a subtle hint of orange bitters, making it the perfect accompaniment to their Whipped Cod Roe. Their Schnitzels are also not to be missed!

Saint & Rogue's commitment to using fresh, seasonal ingredients is evident in their new season Pine and Swiss shroom risotto, which features beautiful pine mushrooms from the Macedon Ranges. They also offer a delectable Chicken, leek and mushroom pie that is perfect for those chilly days.

For those looking for something spicy, Saint & Rogue's Chef's special Sri Lankan chicken curry served with cumin rice pilaf is sure to hit the spot. And if you're in the mood for something warm and comforting, their Chicken & Barley Soup with pistachio pesto and chargrilled focaccia is the perfect winter warmer.

To top it off, Saint & Rogue has an impressive back bar featuring two new Tassie additions - Waubs Harbour Whisky Founders Reserve & Port Storm Whiskies - making it the perfect spot to unwind after a long day. Overall, Saint & Rogue offers an exceptional dining experience that should not be missed!

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