Recent social media posts
14/12/2023
J E S S 🌸 O B S E S S E D
The Letti Eugenie (black forest) cuppies in gluten free, filled with homemade sour cherry jam and topped with ermine frosting and edible flowers 🌸
If you can't tell by the 5 carousel slide show....I'm obsessed!
Cuppies for the birthday queen
07/12/2023
S O N N Y S U N S H I N E 🌞
PART 2 - THE CAKE
Sonny's first trip around the sun...
4 layers of white chocolate mud with raspberries, layered with white chocolate ganache and lemon curd. Finished in vanilla ermine frosting.
Cake for Sonny's awesome mum
05/12/2023
S O N N Y S U N S H I N E 🌞
P A R T O N E
Chocolate & Vanilla cuppies topped with hand piped smiling sun's & custom sun fondant cut-outs. Stay tuned for Sonny's cake....
Cuppies for
03/12/2023
E M P O W E R E D B Y C A I T L Y N
7 inch, 2 layers of decadent chocolate sponge filled with salted caramel ganache, and chocolate ganache. Finished in ermine frosting.
Cake for the talented Queen of sculpt
29/11/2023
W I N T E R T U R N S 5 ❄️
2 layers of soft and moist vanilla sponge dressed in perfectly sweetened vanilla ermine frosting for Queen Winnie on her 5th birthday!
Custom edible cake print topper by
24/11/2023
T H E I D O ' S
M & R
3 Tiers of romance for the bride & groom on their mystical wedding day.
Bottom tier: 9 inch, 2 layers of white chocolate mud with white chocolate ganache and biscoff filling
Middle tier: 7 inch, 2 layers of chocolate sponge with chocolate buttercream filling.
Top tier: 5 inch, 2 layers of vanilla sponge filled with vanilla buttercream.
Cake dressed and finished in ganache tinted with colour mill black, burgundy and white.
Florals by the great
22/11/2023
T H E I D O ' S
S & J 🤍
2 Layer 8 inch heart in chocolate mud with chocolate buttercream & crushed tim tam filling. Dressed and finished in vanilla buttercream.
20/11/2023
C L A U D I A I S 6 0
2 tiers (3 layers in each) of super soft vanilla sponge, filled and dressed in perfectly sweetened vanilla ermine frosting in shades of pink. Fit for a queen on her 60th 🤍
Florals by the greatest floral artist
Topper by
16/11/2023
P A L E S T I N E
04/09/2023
C A L I S T A I S 1 8 ✨️
4 layers of The Leon (vanilla sponge) layered and finished with delicate vanilla ermine frosting. Topped with cherries 🍒 and a simple and understated 18 for the stunning Queen Calista 🩷
27/08/2023
1 C A K E 3 W A Y S
Viewer discretion is advised - The following images may cause you to feel uncomfortable if you're an Essendon supporter.
Every now and then, a client changes their mind about a design. Usually, the change of mind occurs prior to the cake being finished, except in this instance.
The client requested the last design in the images. Once it was completed, I sent the image across. The client hated it and requested a change of design.
So at 5pm, when the client changed their mind, I changed the design to what was asked, sent the image (middle image), and.....was told no again.
Attempt number three (the first images) at 11pm I sent the client the last request and they loved it. Success, kind of like the pies so far!
The moral of the story, please, where possible, don't change your mind!
Lastly, a huge shout out to one of my most amazing and talented fellow cakers for coming to the rescue on a Friday night with extra food colouring and a steady hand, I wouldn't have been able to pull off the final look without you! Thank you for saving my butt!!!
Address
Thomastown
Melbourne, VIC
3074
For public transport, take the train to Thomastown station and then walk for about 10 minutes south along High St until you reach the intersection with Spring St. Look for a shop with pink and brown colors.
For driving/parking, take the Metropolitan Ring Road and exit at Edgars Rd/Thomastown. Head south on Edgars Rd and turn left onto Mahoneys Rd. Take another left onto High St and continue until you reach Spring St. Look for a shop with pink and brown colors. There is street parking available nearby.
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What people say
Wake Up Bake Up in Thomastown, Melbourne is not just your ordinary cupcake shop. They are a small business with a big heart, baking for a mission to end youth homelessness. With every sale, they donate a percentage of their profits to charities that align with their mission and support young humans in finding their way. It's inspiring to see how they stand together for such an important cause.
Recently, Wake Up Bake Up went above and beyond their mission by donating a percentage of all profits towards cancer research as part of Australia's Biggest Morning Tea. This shows how much they care about the community and are willing to contribute towards making a difference.
Their cupcakes are not only delicious but also beautifully presented. They offer catering services for events and even custom printed edible toppers for special occasions like becoming an Australian citizen. Their attention to detail is impressive and adds that extra touch of sweetness to any celebration.
Overall, Wake Up Bake Up is more than just a cupcake shop - they are a business with a purpose and heart. It's refreshing to see how they use their platform to make a positive impact on society while still delivering tasty treats.
