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05/06/2026
Make a date with the bar and meet the Ume Negroni.
Gin, plum wine, dry vermouth and plum aperitif. Our twist on the classic, built to start your night right and slip you into the long weekend.
03/06/2026
A little something for later...
This June, receive 20% bonus value on gift vouchers of $100 or more. A little extra to make your next evening out go further. No occasion required (though they make an excellent excuse for one).
Shop now via the link in bio.
26/05/2026
Our Strawberry Parfait celebration cake with whipped cream and matcha — available to add to your next Yugen experience for $25.
Designed to serve two, it’s the perfect way to make any moment feel worth celebrating.
22/05/2026
We’re back open tonight from 6pm. Designed as an escape from the everyday, our subterranean space invites you to slow down, settle in, and stay a little longer, with great food and drinks always within reach.
Slip downstairs this weekend. Book ahead or wander in for a drink.
19/05/2026
We will be closed for private events tomorrow 20th of May and Thursday 21st of May.
We will be back open as usual Friday 22nd of May.
See you underground soon.
26/04/2026
With the Melbourne weather starting to cool off, it's the perfect time to explore our Wagyu selection on our á la carte menu. From Bavette to Ribeye, our premium selection of Wagyu has something for every palate.
For a truly elevated dining experience, speak with our sommeliers to discover the perfect wine or sake pairing.
23/04/2026
Mother's Day is all about honouring the maternal figures in our lives and making them feel special - mark the day with an unforgettable dining experience underground at Yugen.
Gather around the table, savour our signature à la carte dishes, and make Mum the focus of the evening.
Sunday, May 10 from 5:30pm. Plan ahead and secure your table via our website.
23/04/2026
We will be open Anzac Day Saturday 25th April from 6pm for dinner. Head to our website to reserve your table.
See you underground this weekend.
21/04/2026
We are thrilled to announce that we have been nominated for the inaugural OpenTable Restaurant Awards in the Restaurant Design Award Category!
Visit the link in our bio or check out our story to cast your vote.
30/03/2026
Mark your calendars. Omakase bookings for May & June go live this Wednesday April 1st at 12pm.
This autumn, take your place at the Omakase counter for a two-hatted Omakase experience led by Head Sushi Chef Samuel Chee.
Secure your seat and let the magic unfold right in front of you as you're guided through an experience grounded in Japanese tradition and craftsmanship.
27/03/2026
Join us underground this weekend. Reserve your table online via our website or swing by and grab a seat at the bar for drinks and snacks. Here from 6pm.
25/03/2026
Grilled Edamame with spring onion oil and shichimi. Enjoy as small plate on our á la carte menu or as a late night snack at the bar.
23/03/2026
A glimpse into our Chef’s Experience Menu.
Start the experience with Hokkaido scallops with yuzu & pistachio, Sweetcorn custard with katsuobushi, shokupan with Oscietra caviar, and Slow-roasted carrot & fetta tartlet with caraway and mountain marigold.
Indulge in six curated courses, with the option to enhance the experience with a wine pairing add on.
21/03/2026
Easter Weekend Opening Hours.
Join us Good Friday and Easter Saturday from 6pm - the perfect excuse to gather, unwind, and enjoy an indulgent dining experience underground at Yugen.
To secure your table, visit our website via the link in our bio.
20/03/2026
Start the weekend the right way underground at Yugen. Join us for a drink and late night bites under the chandelier or book a table for the full Yugen dining experience.
Book your table via our website or simply walk in for a drink at our bar.
18/03/2026
Crack into pure indulgence with our decadent Chocolate Sphere with Milo marshmallows, roasted white chocolate, milk chocolate panna cotta inside.
Level up your finale with a sip of Hellyers Road The Journeyman for smooth, warming notes, or go lush and creamy with Hellyers Road Coffee Cream Liqour.
16/03/2026
Our beverage menu offers something for everyone - from crisp beers on tap, to premium sakes and thoughtfully selected wines.
Join us for a drink Wednesday to Sunday from 6pm.
14/03/2026
The Premium Sashimi Platter.
Experience 28 pieces of the ocean’s finest, seasonal fish. Served with our house soy and wasabi, each bite full of flavour. Pair it with some sake for the ultimate indulgence.
10/03/2026
We will be closed tomorrow Wednesday 11th of March for a private event and will reopen as normal on Thursday 12th from 6pm.
See you underground soon.
06/03/2026
Explore our nigiri offerings from Tuna finished with bonito furikake and egg yolk sauce, to Kingfish topped with black garlic purée, and New Zealand Salmon complemented by daikon oroshi and yuzu sesame.
Can’t decide which to order? Try our Chef’s Tasting Nigiri giving you a taste of them all.
05/03/2026
Next level fried rice. Our Yugen Special Fried Rice with XO, barbecue pork, prawn, spring onion.
01/03/2026
A view that never gets old.
Step beneath the surface and discover Yugen. Whether you're joining us for a relaxed drink and light bites at the bar or settling in for a full dining experience with our bold Japanese and Asian inspired dishes, every visit offers something to savour.
Come and experience Yugen for yourself.
24/02/2026
Stone Axe Wagyu MBS 9 Ribeye - an award-winning Australian Wagyu. Beautifully marbled and tender, each bite a moment to savour.
Explore our curated selection of Wagyu on the menu via our website.
20/02/2026
Start off the evening with some plates like Oysters with ginger, soy, and shio kombu. Add on Oscietra Caviar for that extra bit of indulgence.
Join us underground at Yugen. Book online now via the link in our bio.
Address
605 Chapel Street
South Yarra, VIC
3141
Option 1 - Public transport: Take the train to South Yarra station and then walk along Chapel Street until you reach your destination.
Option 2 - Driving/Parking: Drive along Chapel Street and park at one of the nearby parking areas on Chapel Street or adjacent streets. Walk to your destination from there.
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What people say
Yugen Dining, located on Chapel Street in Melbourne, offers a unique and unforgettable dining experience. The restaurant's à la carte menu is designed to stimulate all five senses, making it a truly immersive experience. Before your reservation begins, stop by the bar for some pre-drinks and indulge in one of their signature cocktails or let the bar team guide you through your favorite classic cocktail using their premium spirits. Non-alcoholic options are also available. For an elevated experience, choose from their expertly crafted Chef Experience menu or Sashimi Platter experience on the Mezzanine level. The Omakase experience showcases the artistry of their chefs and quality ingredients, featuring dishes like Calamari. The Golden Orb provides an intimate dining experience with a vantage point to see the night unfold. Commence your Yugen Dining experience with a selection of their featured wines such as 2020 Raphael Chopin Funambule Gamaret & Gamay. Yugen Dining is definitely worth a visit for those looking for a unique and memorable dining experience in Melbourne.
