Bakers Delight

Bakers Delight Bakers Delight is a dessert restaurant and family-owned bakery that has been delighting customers since 1980 with freshly baked bread made by real bakers using real ingredients and traditional recipes. Bakers Delight Casey Central is known for award-winning bread, fresh daily baking, and quality favourites crafted for every meal occasion. Located on Narre Warren/Cranbourne Road, the bakery is part of a larger network with over 500 locations across Australia, focused on serving and supporting local communities.
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Recent social media posts

A little smoky, a little spicy and seriously hard to resist 🔥Meet the Chorizo Savoury Bite, bringing a tasty little kick...
03/10/2026

A little smoky, a little spicy and seriously hard to resist 🔥

Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️

01/10/2026

This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno

28/09/2026

Don’t throw out those bread crusts! 👀🍟

Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍

Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving

Ana has been busy this morning getting everything Grand Final ready! 🏆We’ve got all the bread and rolls you need for you...
25/09/2026

Ana has been busy this morning getting everything Grand Final ready! 🏆
We’ve got all the bread and rolls you need for your BBQs 🍞 🥖
Open until 7pm tonight

25/09/2026

The bread is baked, the rolls are fresh and we’re ready for the Grand Final!
We are open until 7 PM tonight, so make sure you stop by and stock up 😊
See you soon!

24/09/2026

Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉

24/09/2026

We are open everyday over the long weekend 🍞 🌭
Friday, Saturday & Sunday
6am-7pm

21/09/2026

THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥

Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️

Who’s giving this one a try? 👀

19/09/2026

A cheesy meatball sub that delivers every time 🤌🍝

Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?

Come and try our NEW Spanish Chorizo Savoury Bite. Inspired by the delicious flavours of Spain 😀 🔥
18/09/2026

Come and try our NEW Spanish Chorizo Savoury Bite. Inspired by the delicious flavours of Spain 😀 🔥

NEW Chorizo Savoury Bite 🧡Packed with Spanish-inspired flavour, this savoury bite brings together smoky chorizo sausage,...
16/09/2026

NEW Chorizo Savoury Bite 🧡
Packed with Spanish-inspired flavour, this savoury bite brings together smoky chorizo sausage, pizza sauce, melted cheese and capsicum
A little smoky, a little cheesy, and seriously tasty!

One last cruffin break before it’s gone 😭🍫The Cruffin Made with KITKAT won’t be in bakeries for much longer, so it’s tim...
14/09/2026

One last cruffin break before it’s gone 😭🍫

The Cruffin Made with KITKAT won’t be in bakeries for much longer, so it’s time for one final treat!

Get to your local bakery before Thursday and don’t miss out! KitKat Australia & New Zealand

🥖 WE’RE HIRING! — QUALIFIED BAKER / 2ND OR 3RD YEAR APPRENTICEBakers Delight Casey Central is looking for a passionate, ...
08/09/2026

🥖 WE’RE HIRING! — QUALIFIED BAKER / 2ND OR 3RD YEAR APPRENTICE
Bakers Delight Casey Central is looking for a passionate, hardworking baker to join our friendly team! 🍞
We’re looking for someone who-
Loves baking and takes pride in quality products
Works well in a team and has a positive attitude
Is reliable and comfortable with early starts from 3:00am
Can work weekends and has full availability over Christmas & Easter
Has a Cert III in Retail Baking (Bread Making) or is a current 2nd/3rd year apprentice
Has reliable transport
Full-time
Experience with Bakers Delight is preferred but not essential
Drop into the bakery and ask for Lochy or Ben.
Or email your resume to [email protected]

🥐💙 Father’s Day Weekend 💙🥐We’ve got you covered with our freshly baked croissants — flaky, buttery, and delicious! 🥐Trea...
04/09/2026

🥐💙 Father’s Day Weekend 💙🥐
We’ve got you covered with our freshly baked croissants — flaky, buttery, and delicious! 🥐
Treat Dad to a special breakfast in bed this Father’s Day.

We’re open until 7pm — see you soon!

28/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️ Tag us when you try the NEW Cruffin Made with KIT...
25/08/2026

Almost one week in and we’re loving all your cruffin break moments 🍫❤️

Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼

KitKat Australia & New Zealand

22/08/2026

We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯

Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨

19/08/2026

Meet your new sweet obsession 🍫🥐​

​Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤​

​Available now at your local Bakers Delight, but only for a limited time. Get in quick!​

KitKat Australia & New Zealand

17/08/2026

The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀 ​

​Landing Thursday 20 August 🥐

Can you guess what’s baking? ​

​

17/08/2026

no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫

16/08/2026

Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞

Save the full recipe below!

Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket

Dressing:
1 tbsp olive oil
1 tsp red w**e vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste

Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red w**e vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately

26/07/2026

Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!

Save the full recipe below:

Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish

Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving

https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe

Address

400 Narre Warren/Cranbourne Road
Narre Warren, VIC
3805

Bakers Delight, Narre Warren (Cranbourne Road)

By public transport
- Take the train to Narre Warren Station, then catch a bus along/near Cranbourne Road toward Narre Warren.
- Get off at a stop on Cranbourne Road closest to your destination and walk along Cranbourne Road for a few minutes.

By driving
- From the M1 / Princes Freeway area, follow signs to Narre Warren and continue onto Cranbourne Road.
- Turn onto the nearest local street that provides access to the shopfront on/near Cranbourne Road.

Parking
- Look for nearby street parking along Cranbourne Road and surrounding side streets.
- If available, use any on-site or nearby customer parking bays in the immediate shopping strip.

Opening Hours

Monday 6am - 7pm
Tuesday 6am - 7pm
Wednesday 6am - 7pm
Thursday 6am - 7pm
Friday 6am - 7pm
Saturday 6am - 7pm
Sunday 6am - 7pm

Telephone

+61387906555

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What people say

Bakers Delight on Narre Warren/Cranbourne Road is a well-loved dessert and bakery stop known for its commitment to freshly baked goodness every day. Since 1980, the brand has focused on keeping things real with real bakers, real ingredients, and traditional recipes—something that shows in the quality of what’s made in-store.

This Casey Central location stands out as a family owned bakery offering award winning bread alongside fresh daily baking. Whether you’re dropping by for something sweet or looking for quality favourites to suit any meal occasion, you can expect treats made with care and crafted using genuine ingredients. With a strong presence across Australia and a dedication to supporting local communities, Bakers Delight remains a reliable choice for delicious, freshly prepared bakery items in Narre Warren.