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Cinder

Cinder Cinder, located in North Fitzroy within the historic Terminus Hotel, offers traditional fine dining with a modern Australian menu featuring wood-fired dishes prepared on the Josper Grill. The warm and inviting atmosphere is complemented by rich teal and burnt orange decor, creating the perfect setting for any occasion. For an unforgettable culinary experience, try the Chef's Table with a surprise menu tailored to each visit. Located on Queens Street, Cinder is a must-visit for those who appreciate cooking with flame and fire.

Recent social media posts

Cooked and seasoned to perfection, what more could you ask for.?⁠Cinder's Josper Grill does it like no other, see for yo...
23/06/2026

Cooked and seasoned to perfection, what more could you ask for.?
⁠
Cinder's Josper Grill does it like no other, see for yourself at Cinder.

Thanks for joining us for another amazing event at Cinder, Islay to Cinder last Thursday evening. From Steak tartare and...
22/06/2026

Thanks for joining us for another amazing event at Cinder, Islay to Cinder last Thursday evening.

From Steak tartare and butter-poached lobster rolls, to a Wagyu Wellington and Wagyu striploin with wild mushroom and truffle sauce, it was crafted and plated to perfection.

You cannot forget about the burnt cheesecake with whisky caramel to finish.

Each dish was thoughtfully paired with exceptional expressions from the Johnnie Walker, Talisker, Lagavulin, and Caol Ila distilleries.

Swipe for the final product. Pictured: Burnt basque cheesecake, ice cream and a whisky caramel sauce.
20/06/2026

Swipe for the final product.

Pictured: Burnt basque cheesecake, ice cream and a whisky caramel sauce.

From our dry ager to the grill, every dish at Cinder is a story of passion, precision, and a love for cooking over fire.
19/06/2026

From our dry ager to the grill, every dish at Cinder is a story of passion, precision, and a love for cooking over fire.

Did someone say Lunch for $55? We did! From Friday to Sunday, Cinder's Lunch menu is the perfect reason to leave the off...
17/06/2026

Did someone say Lunch for $55? We did!

From Friday to Sunday, Cinder's Lunch menu is the perfect reason to leave the office and host clients, take your special someone out on Saturday, or take the family out on Sunday.

Book: https://cinder.melbourne/Upcoming-Events/lunch-at-cinder/

Cinder's flame-grilled calamari with charred green onion, Osaka and a sprinkle of coriander. A staple at Cinder.
17/06/2026

Cinder's flame-grilled calamari with charred green onion, Osaka and a sprinkle of coriander. A staple at Cinder.

A rump steak and a glass of red? Say less. Our rotating Josper Grill menu features a range of dry-aged, Wagyu, grass-fed...
16/06/2026

A rump steak and a glass of red? Say less.

Our rotating Josper Grill menu features a range of dry-aged, Wagyu, grass-fed, and grain-fed steaks, all cooked to perfection over the Josper Grill.

Plus, on a Wednesday night, a Wagyu rump steak is all yours, with chips and slaw, for $39.

Fried potato gnocchi, sausage ragout, spinach, cream and smoked cheddar. Rich, hearty and full of smoky flavour.
13/06/2026

Fried potato gnocchi, sausage ragout, spinach, cream and smoked cheddar. Rich, hearty and full of smoky flavour.

Only 3 tables left for a night with Gilly at Cinder. This exclusive night features a premium three-course dinner paired ...
11/06/2026

Only 3 tables left for a night with Gilly at Cinder.

This exclusive night features a premium three-course dinner paired with three El*Arquero tequila cocktails, neat tastings, as well as a take-home bottle of El*Arquero signed by Gilly himself!

$200 per person, book your tickets: https://cinder.melbourne/Upcoming-Events/el-arquero/

Glazed king oyster mushroom skewer with gochujang aioli and pangrattato. The perfect way to start the Cinder experience.
10/06/2026

Glazed king oyster mushroom skewer with gochujang aioli and pangrattato. The perfect way to start the Cinder experience.

Address

492 Queens Parade
Melbourne, VIC
3068

To get to Queens Street in Melbourne, you can take the train or tram. Take any train or tram that stops at Flinders Street Station. Once you're at Flinders Street Station, walk north on Swanston Street towards Bourke Street. Turn right onto Bourke Street and continue walking east until you reach Queen Street.

If you prefer to drive, there are several nearby parking options available. The closest car park is Wilson Parking at 31 Queen Street. There's also a Secure Parking lot at 15 William Street and another Wilson Parking lot at 380 Lonsdale Street.

Opening Hours

Tuesday 5:30pm - 11pm
Wednesday 5:30pm - 11pm
Thursday 5:30pm - 11pm
Friday 11:30am - 11pm
Saturday 11:30am - 11pm
Sunday 12pm - 5pm

Telephone

+61383513269

Website

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What people say

Cinder by Jake Furst is a must-visit restaurant for anyone who loves the unique and delicious taste of flame-cooked food. Located in the historic Terminus Hotel in North Fitzroy, Cinder offers a warm and inviting atmosphere with its teal and burnt orange decor that perfectly complements the exposed bluestone walls.

The star of the show at Cinder is undoubtedly their Josper Grill, which infuses every dish with the unmistakable flavor of cooking over fire. The modern Australian menu is expertly crafted to showcase the best of local ingredients, and there's something for everyone on offer.

Whether you're looking for a romantic night out or a casual dinner with friends, Cinder welcomes all people for all occasions. And if you're feeling particularly adventurous, be sure to try out the Chef's Table experience where you'll be treated to a unique culinary journey with no menus and no two visits ever being quite the same.

Overall, Cinder is an exceptional restaurant that delivers traditional fine dining in a relaxed and welcoming environment. If you're looking for an unforgettable dining experience in Melbourne, look no further than Queens Street's very own Cinder.

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