21/06/2024
A delightful week of work experience with James and Dilan. Your efforts were absolutely outstanding.
Thank you and wishing you both the best of luck ☀️😎
Alasya is a longstanding Turkish and halal restaurant located on Sydney Road, owned and operated by the same family since its founding in Melbourne in 1978. The restaurant prides itself on serving fresh and healthy handmade Turkish cuisine, with an old-school approach to hospitality.
(259)
555 Sydney Road
Brunswick, VIC
3056
The Turkish restaurant and Halal restaurant located on Sydney Road in Melbourne can be easily accessed by public transportation. To get there, take the train to Brunswick Station which is just 250 meters away from the location. If you prefer to drive, there are plenty of on-street parking options available in the surrounding streets. However, keep in mind that it can get busy during peak hours, so allow extra time for finding a spot.
| Monday | 10am - 9:15pm |
| Tuesday | 10am - 9:15pm |
| Wednesday | 10am - 9:15pm |
| Thursday | 10am - 9:15pm |
| Friday | 10am - 2am |
| Saturday | 10am - 2am |
| Sunday | 10am - 9:15pm |
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Turkish restaurants are known for their delicious and authentic cuisine, and Alasya on Sydney Road in Melbourne is no exception. As a family-owned business with roots dating back to the 1960s, Alasya has been serving up traditional Turkish dishes for over four decades.
One of the standout features of Alasya is their commitment to using only halal ingredients in their food. This dedication to quality and authenticity is evident in every dish they serve. From succulent kebabs to flavorful dips and spreads, each item on the menu is made with care and attention to detail.
What's more, Alasya offers a BYO option, making it a great spot for a casual night out with friends or family. And with prices that include GST, you can enjoy your meal without any surprises when the bill arrives.
Overall, if you're looking for an authentic Turkish dining experience in Melbourne, look no further than Alasya on Sydney Road. Their commitment to quality ingredients and traditional cooking methods make them a standout among Turkish restaurants in the area.