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07/06/2026
Sunday afternoon. 🍝
Kids running around, nonna at the corner table, the oven going. Pizza, pasta, salad, repeat.
Or 2 for 1 pizza takeaway if you'd rather take it home. Order ahead via link in bio.
06/06/2026
Paccheri ai frutti di mare. 🦐
Wide pasta tubes built for sauce, tossed with mussels, prawns and clams in a San Marzano tomato base. Fresh parsley, a crack of black pepper, a splash of white wine off the heat.
A Saturday-night plate. Book a table.
04/06/2026
Fifteen dollars buys you a real lunch. 🍝
Mon to Sat, until 3pm. Selected pizza or pasta. Proper plates, proper portions. Not a 'lunch portion' that leaves you hungry by 4pm.
Just a fair plate of proper food, at a fair price, for the Clayton lunch crowd, the Monash uni crowd, and anyone who deserves better than a sandwich.
Swipe through 👉 today's $15 options.
03/06/2026
Wednesday in the kitchen. 🔥
Chef's hands at 6pm. Every parma made to order, every salad dressed at the pass. We cook when you order.
$25 for chicken parmigiana, salad, chips and a beer.
02/06/2026
Pasta first. 🍝
Pappardelle al ragù. Wide ribbons of pasta in slow-cooked beef ragù, finished with parmesan grated to order. The plate Italians eat first.
Then Pizza e Birra. $25 from 4pm.
31/05/2026
Your week, the Garibaldi way. 🇮🇹
🍕 Mon: Kids eat free with every adult main
🍺 Tue: Pizza e Birra, $25
🍗 Wed: Parma Night, $25 with the lot
🍝 Thu & Fri: $15 lunch until 3pm
🍕 Sun: 2-for-1 pizza, takeaway only
Same kitchen, same prices, every week.
Save this for later. Your future-self ordering on a Tuesday will thank you.
31/05/2026
Sunday means buy 2 get 1 for free . 🍕🍕 Pick your three, takeaway only. The deal that never gets old.
30/05/2026
Saturday night, three pizzas deep. 🍕
Hand-stretched base. San Marzano tomato. Fior di latte. Prosciutto, rocket, a crack of pepper. The simplest things, done properly.
Dine in or order ahead via the link in bio.
29/05/2026
We cater. 🍝
From a 12-person office lunch to a 30-person banquet. Three packs to make it easy: Light Lunch, Italian Feast, Ultimate Banquet. Or build your own from arancini, lasagna, pasta, pizza, dolci.
Clayton, Monash, M-City — we've fed offices, milestones, and the long lunch crowd. More details coming this week. Email [email protected] or call 0430 609 001.
29/05/2026
Friday lunch, sorted. 🥪
$15 panini. Mortadella + mozz. Prosciutto + balsamic. Or ask what's on today.
Made to order, ready in minutes. Walk in or call 0430 609 001.
29/05/2026
Friday night, three bites in. ✨
Spaghetti ai gamberi — prawns turned in white wine, garlic and parsley, tossed through hand-cooked spaghetti. Light, sharp, clean. The Friday plate we never tire of.
Tonight, ours. Then yours. Book a table. Link in bio.
28/05/2026
Tonight. Pizza pasta bowl is on. 🍝🍕
$25 with a beer or glass of wine. Seafood version $5 extra. Pasta inside, pizza dough outside, no plate to wash.
Thursday nights only, from 5pm. Walk in or call 0430 609 001.
28/05/2026
New on the menu. ✨
Ten new specials, on until end of June. Paccheri ai frutti di mare with mussels and prawns. Pappardelle al ragù with beef short rib. Crab croquettes. Fried lasagna bites. Tiramisu to finish. And five more.
Swipe through 👉 the highlights. Full lineup on the website.
27/05/2026
Tomorrow night. The bowl is back. 🍝🍕
Pasta in a baked pizza dough bowl. $25 with a beer or glass of wine. Seafood $5 extra. Yes, you eat the bowl.
Thursday nights only, from 5pm. Walk in or book 0430 609 001.
27/05/2026
Wednesday is Parma Night. 🍗
Chicken parmigiana, salad, chips, beer. $25 from 4pm. Simple.
Book a table or roll in for the bar.
26/05/2026
Pizza e Birra. $25. 🍕🍺
Tuesday nights from 4pm. Pizza and a beer, the way Italians have always done it.
Tag who you're bringing.
25/05/2026
Monday nights are for families. 🍕
Kids eat free with every adult main. Mini pizza, pasta, or schnitzel with chips. Because Monday nights should be easy.
Walk-ins welcome from 5pm. Tag the parent who needs this.
24/05/2026
Pizza & pasta, like Nonna makes it. 📱✨But websites aren't her thing. So we got someone else to do it. 😉
The new garibaldi.com.au is live:
🍕 Book a table online
🍝 Browse the full menu
🥪 Send a catering enquiry
☕ Online ordering coming soon
Pull up a chair. Or pull up the website.
City of Monash
22/05/2026
Hey, good looking. Yeah, you. Get in my belly! — Scacciata, with love 🍕
Pizza flatbread. Prosciutto, fior di latte, balsamic glaze, rocket. Pressed golden, fillings still soft. Eat it standing up.
Also $15, daily, at the counter.
22/05/2026
Fifteen-dollar panini. Every day. 🥪
House-made focaccia, mortadella, fior di latte, rocket, basil pesto. Pressed golden, served warm. Made to order, ready in minutes.
Counter or call ahead — 0430 609 001. $15, all in.
21/05/2026
Pizza pasta bowl. 🍝🍕
Pasta served in a baked pizza dough bowl. Yes, you eat the bowl. No guilt.
$25 with a beer or a glass of wine. Seafood version $5 extra.
Thursday nights only, from 5pm. Starts tonight. Walk in or call 0430 609 001.
09/05/2026
A little update from Marco for Mother’s Day at Garibaldi 💐
This Sunday, we’ll be serving a special Mother’s Day menu, and one dish especially close to Marco’s heart is his New York style baked cheesecake, inspired by his mother’s recipe.
It’s simple, classic, and made with love, the kind of dessert that brings back memories and finishes the meal properly.
Our Mother’s Day menu will feature a beautiful selection of dishes, including:
🍲 Pasta e Fagioli
🍄 Stuffed Portobello Mushrooms
🍕 Dolce e Piccante pizza
🍝 Paccheri with sausage and creamy Napoli sauce
🍗 Chicken Cotoletta
🐟 Salmon Toscano
🍰 Marco’s New York Cheesecake
Plus, Mum will enjoy a glass of Italian Prosecco on arrival ✨
Bookings are essential, so be sure to reserve your table.
05/05/2026
Marco here from Garibaldi at M-City 👨🍳
Mother’s Day is coming up next Sunday, May 10th, and we’ve got something special planned.
We’ll be serving a special menu for the day, and while we’re not giving everything away just yet. Trust us, it’ll be worth the wait 👀 To make Mum feel extra special, we’ll also be offering a beautiful glass of Italian Prosecco on arrival ✨🥂
Bookings are essential, so don’t leave it too late. - Call us on 0430 609 001
01/05/2026
Now that’s a pizza worth looking at 😍🍕 Straight out of the oven - garlic marinated prawns, beautiful cherry tomatoes, Ligurian olives, and fresh fior di latte. The aroma is unreal, and the final result speaks for itself.
Come and try our Gambari Pizza at Garibaldi.
Address
2107/2125 Princes Highway, Clayton
Melbourne, VIC
3168
Public Transport:
1. Take the train to Southern Cross Station in Melbourne.
2. From Southern Cross Station, catch the 246 bus towards Elsternwick.
3. Get off at the Princes Highway/McKinnon Road bus stop.
4. Walk along Princes Highway for about 5 minutes until you reach your destination.
Driving/Parking:
1. If you are coming from the city center, head southeast on Princes Highway.
2. Continue on Princes Highway until you reach your destination.
3. Look for available street parking near the restaurant or check if there is a nearby parking lot where you can park your vehicle.
Note: These directions are provided as a general guide and may vary depending on traffic conditions and other factors. It is always recommended to use GPS or navigation apps for accurate directions.
Opening Hours
| Monday |
8am - 8:30pm |
| Tuesday |
8am - 8:30pm |
| Wednesday |
8am - 8:30pm |
| Thursday |
8am - 8:30pm |
| Friday |
8am - 9pm |
| Saturday |
8am - 9pm |
| Sunday |
11:30am - 8:30pm |
Alerts
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What people say
Garibaldi Pizzeria Ristorante, located on Princes Highway in Melbourne, is a must-visit restaurant for pizza lovers. With its recent opening, this restaurant has quickly become a favorite among locals and visitors alike.
The staff at Garibaldi Pizzeria Ristorante are dedicated to providing exceptional service and ensuring that every customer has a memorable dining experience. From the moment you step through the doors, you are greeted with warm smiles and friendly faces.
One of the highlights of this restaurant is their delicious homemade cannoli cake. Whether you're celebrating a birthday or any special occasion, Garibaldi Pizzeria Ristorante can cater to all your needs. Their attention to detail and commitment to quality make them the perfect choice for any event.
During the festive season, Garibaldi Pizzeria Ristorante spreads holiday cheer with their heartfelt wishes for a Merry Christmas. It's evident that they value their customers and want them to feel like part of the family.
The menu at Garibaldi Pizzeria Ristorante offers a variety of mouthwatering options, including classic Margherita pizza and Friarelli e Salsiccia pizza. Whether you prefer a traditional flavor or something more adventurous, there's something for everyone at this restaurant.
The grand opening of Garibaldi Pizzeria Ristorante was an exciting event that drew in crowds eager to try their delectable dishes. The location in M City adds to the charm of this establishment, making it easily accessible for both locals and tourists.
As seen on social media posts, Garibaldi Pizzeria Ristorante takes pride in their attention to detail when it comes to creating an inviting atmosphere. From adding finishing touches to setting up cozy seating booths, they go above and beyond to ensure that every aspect of your dining experience is perfect.
With their kitchen and bar up and running, you can expect nothing but excellence from Garibaldi Pizzeria Ristorante. Whether you're in the mood for a refreshing cocktail or a comforting plate of pasta, their skilled chefs and bartenders will exceed your expectations.
In conclusion, Garibaldi Pizzeria Ristorante is a fantastic addition to Melbourne's dining scene. With their dedication to exceptional service, delicious food, and inviting atmosphere, it's no wonder that this restaurant has quickly become a favorite among locals. Make sure to visit Garibaldi Pizzeria Ristorante on Princes Highway for an unforgettable dining experience.
