Recent social media posts
18/02/2025
✨ Exciting News! ✨
Hoiana is taking a short break to evolve into something even more extraordinary: Madame Kieu! 🎉 We’re bringing award-winning Vietnamese cuisine infused with Melbourne’s finest ingredients to create an unforgettable dining experience.
We’ll be temporarily closed from this week and reopening as Madame Kieu in April. Get ready for bold new flavours and a fun dining experience!
A heartfelt thank you to everyone who has supported us over the past year! Your encouragement and feedback has been invaluable, and we can’t wait to welcome you to our reimagined space soon.
Follow our journey as we transform! 🙏
09/02/2025
Celebrate a bit of romance at Hoiana this Valentine's Day!
Indulge in our cheeky special: $69 for a beautiful three-course meal and a complimentary drink on arrival (beer or glass of wine).
Spice up your evening with live music from 6:30-9:30 PM, setting the perfect mood for romance.
Details:
- Date: Friday February 14, 2025
- Time: 5:00 PM - 11:00 PM
- Location: 400 Lt Bourke St, Melbourne
Book now via OpenTable or our website. Walk-ins welcome, subject to availability.
https://www.opentable.com.au/r/hoiana-melbourne
Don't miss this chance to treat your special someone to a night of delicious Vietnamese cuisine and charming ambiance. Reserve your table today and let the sparks fly! ✨
07/02/2025
The more colourful your meal is, the more fresh you know it is.
Vietnamese food has a reputation of being fresh and healthy. We agree! From our refreshing pickled carrots to our fragrant fresh Vietnamese herbs we use.
We love our Bo La Lot dish, the grilled beef wrapped in betel leaves alongside the fresh herbs - it’s divine!
Thank you for capturing this dish while dining in.
See you tonight for live music night!
06/02/2025
Friends are the family we choose for ourselves.
We love seeing our customers having a great time under our Hoiana lanterns. We’re looking forward to hosting your next special occasions with us ❤️
31/01/2025
It’s Friday! After our little break for Vietnamese New Year, our doors open again at 5pm today. And even better, happy hour starts at 5pm and live music at 6.30pm.
See you all tonight 💃🔥
📸
29/01/2025
W are taking a break for Tet (Vietnamese New Year)! We are closed today, tomorrow and Friday for lunch, but we will be back to normal trading from Friday 5pm onwards!
We apologise for the inconvenience caused to our guests, we will make it up to you we promise. We hope to see you back at Hoiana on Friday and Chuc Mung Nam Moi! 😍
23/01/2025
capturing that crème brûlée moment everyone looks forward too! 😋
We don’t talk about our desserts as much as our savoury dishes but the crème brûlée and Salted Tiramisu are a MUST TRY!
📸
16/01/2025
Our Quang Nam Beef Salad is a nod to the bold, herbaceous flavours of the Quang Nam province in Vietnam's South Central Coast. 🌿 Featuring Black Angus sirloin, fragrant lemongrass, fresh chilli, and a medley of herbs, this salad embodies the vibrant and fresh flavours that Quang Nam is renowned for.
Fresh, fragrant, and packed with flavour – it's a must-try here at Hoiana!
📍 Hoiana, 400 Little Bourke Street, Melbourne
⏰ Mon-Sat | 11:30am - 3pm | 5:30pm - 11pm
Book now via OpenTable or walk in!
Bookings: https://www.opentable.com.au/r/hoiana-melbourne
11/01/2025
✨ We’re fully booked tonight! ✨
Thank you to everyone who has reserved their tables and made Hoiana their dining destination tonight. 💛
Missed out? Don’t worry! We’d love to welcome you soon. Book your table in advance via OpenTable to secure your spot—don’t miss the chance to experience our vibrant atmosphere, live music, and delicious menu.
📍 400 Little Bourke Street, Melbourne
⏰ Open Monday to Saturday 11:30 AM - 3:00 PM | 5:30 PM - 11:00 PM
🖤 Walk-ins welcome (subject to availability).
07/01/2025
Looking to try something new beyond the usual Pho? Our Bo Kho Vietnamese Beef Stew is a hidden gem you’ll love packed with bold flavours of lemongrass, chilli, and onion. Perfectly paired with jasmine rice or freshly baked banh mi to soak up every delicious drop! 🍛🥖
Step out of your comfort zone and explore the lesser-known treasures of Vietnamese cuisine today!
📍 400 Little Bourke Street, Melbourne
⏰ Open Mon-Sat 11:30am - 3pm | 5:30pm - 11pm
Bookings via OpenTable or walk-ins welcome!
Address
400 Little Bourke Street
Melbourne, VIC
3000
**Travel Directions to Little Bourke Street, Melbourne**
**Public Transport:**
1. **Train:**
- Take a train to Flinders Street Station. From there, exit the station and walk towards Elizabeth Street.
- Turn left onto Elizabeth Street and continue walking until you reach Little Bourke Street. The destination will be on your right.
2. **Tram:**
- Catch a tram on the City Circle route (free service) or any tram that stops at Little Bourke Street.
- Alight at the nearest stop and walk towards Little Bourke Street.
3. **Bus:**
- Use the bus services that operate in the CBD area. Check for routes that stop near Little Bourke Street.
- After getting off, follow signs or maps to reach your destination.
**Driving/Parking:**
1. **By Car:**
- If driving, head towards the CBD of Melbourne and follow signs for parking facilities.
- Use GPS navigation to find the best route based on current traffic conditions.
2. **Parking Options:**
- There are several parking garages nearby, including those on Lonsdale Street and Russell Street.
- Look for public parking lots or street parking options along Little Bourke Street or adjacent streets.
Make sure to check local traffic regulations and public transport schedules before your journey!
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What people say
Vietnamese restaurants are celebrated for their vibrant flavors, fresh ingredients, and the warm hospitality that reflects the culture's rich culinary heritage. At Hoiana on Little Bourke Street in Melbourne, this essence is beautifully captured through an exciting fusion of traditional Vietnamese dishes and heartfelt service.
One standout dish that has quickly become a favorite is the Bánh Ướt Thịt Nướng BBQ Steamed Rice Cake Rolls. This delightful creation features layers of flavor with BBQ pork, Vietnamese cha lua ham, wood ear mushrooms, cucumber, basil, and a signature nước chấm that elevates the experience. What truly sets these rolls apart is that they are made from scratch on-site, ensuring every bite bursts with freshness and authenticity—a must-try for any lover of Vietnamese cuisine!
Hoiana invites you to indulge in its inviting atmosphere where good food meets great company. Whether you're looking to enjoy a casual meal or celebrate special occasions with friends and family, this restaurant promises a memorable dining experience filled with festive vibes and delectable flavors. With convenient hours throughout the week and welcoming options for both bookings and walk-ins, Hoiana is ready to serve you delicious moments any day!
