Recent social media posts
03/06/2026
Soft lighting, a poured glass of wine, and flavours that transport you straight to Northern Italy.
Weβve revisited the traditional Piemontese Vitello Tonnato to create a truly delicate start to your dining experience.
Thinly sliced, lightly smoked veal girello meets a rich, housemade βsalsa tonnataβ tuna mayonnaise.
Perfect for sharing with someone special tonight.
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
District Local
πΊππππππ
π 90 Waterfront way, Docklands
District Local
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10/03/2026
Fig Branches is HIRING β BUT NOT FOR EVERYONE
Fig Branches is hiring Cooks and Chefs across our venues in Melbourne CBD and Docklands.
We are not looking for people who just want a job.
We are looking for people who want to be built.
If you resist feedback,
avoid pressure,
or only want to stay inside your comfort zone,
this is not your place.
But if you are serious about discipline, growth, systems, and mastery,
we will invest deeply in you.
Skills can be taught. Mindset cannot.
At Foglia di Fico, you will develop precision and attention to detail.
At Seme di Fico, you will learn that true production is about consistency at scale.
At Albero di Fico, you will learn collaboration, clarity, and control in complex environments.
At IL Forno and Sfoglia, you will understand baking science, process, and machinery at a serious level.
Most people chase what is easy.
Most chefs only chase cooking.
Most pastry chefs only chase pastry.
We do something different.
We cross-train people in skill, structure, discipline, and thinking.
We do not use people and throw them away.
We develop them as long-term professionals and future business partners.
These opportunities are not for everyone.
They are for the right people.
We refuse to believe there are no people out there like us.
We believe there are.
[email protected]
10/03/2026
10/03/2026
Fig Branches is hiring Cooks and Chefs across our venues in Melbourne CBD and Docklands.
We are not looking for people who just want a job.
We are looking for people who want to be built.
If you resist feedback,
avoid pressure,
or only want to stay inside your comfort zone,
this is not your place.
But if you are serious about discipline, growth, systems, and mastery,
we will invest deeply in you.
Skills can be taught. Mindset cannot.
At Foglia di Fico, you will develop precision and attention to detail.
At Seme di Fico, you will learn that true production is about consistency at scale.
At Albero di Fico, you will learn collaboration, clarity, and control in complex environments.
At IL Forno and Sfoglia, you will understand baking science, process, and machinery at a serious level.
Most people chase what is easy.
Most chefs only chase cooking.
Most pastry chefs only chase pastry.
We do something different.
We cross-train people in skill, structure, discipline, and thinking.
We do not use people and throw them away.
We develop them as long-term professionals and future business partners.
These opportunities are not for everyone.
They are for the right people.
We refuse to believe there are no people out there like us.
We believe there are.
[email protected]
07/03/2026
Fig Branches is hiring β but not for everyone.
We are looking for cooks and chefs who want to be built, not just employed.
Across Foglia di Fico, Seme di Fico, Albero di Fico, IL Forno, and Sfoglia, we train people in precision, production, collaboration, and baking science.
This is not about filling shifts.
This is about building professionals.
Skills can be taught.
Mindset cannot.
If you are serious about discipline, systems, and growth, we will invest deeply in you.
Send your CV to
[email protected]
Melbourne CBD & Docklands
β
26/02/2026
This is our daily theatre.
Flour, eggs, pressure, timing β
transformed into texture.
What looks simple
is built on countless small decisions.
Welcome to Seme di Fico.
MelbourneFood Handmade
24/11/2025
Food that speaks for itself π€β¨
Visit us:
πΊππππππ
π 90 Waterfront way, Docklands
District Local
π¨πππππ π
π ππππ (π°π πΉπππππππππ)
π Level 1 / 546 Collins St, Melbourne
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
District Local
π°π πππππ
πGround Floor / 546 Collins St, Melbourne
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| | | |
07/11/2025
When smoke meets citrus β Ocean Trout, reimagined
Visit us:
πΊππππππ
π 90 Waterfront way, Docklands
District Local
π¨πππππ π
π ππππ (π°π πΉπππππππππ)
π Level 1 / 546 Collins St, Melbourne
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
District Local
π°π πππππ
πGround Floor / 546 Collins St, Melbourne
Follow us:
| | | |
13/10/2025
The ambience speaks before the food arrives. β¨
Book your table now. π·
Visit us:
πΊππππππ
π 90 Waterfront way, Docklands
District Local
π¨πππππ π
π ππππ (π°π πΉπππππππππ)
π Level 1 / 546 Collins St, Melbourne
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
District Local
π°π πππππ
πGround Floor / 546 Collins St, Melbourne
Follow us:
| | | |
24/05/2025
ππͺπ΅πͺπΆπͺπ»π²
Delicately briny with a texture that bites back just right β this calamari is the real catch.
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
π¨πππππ π
π ππππ
π546 Collins St, Melbourne
Il Ristorante
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
Market Lane
π°π πππππ
π546 Collins St, Melbourne
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| | |
10/05/2025
Join Our Team at Foglia di Fico!
We are seeking passionate and talented individuals
to join our team across our venues.
We are currently hiring for:
Cooks & Chefs
If you have experience in the food industry and a passion for quality service and products,
weβd love to hear from you!
Tell us your story.
[email protected]
Meet us:
πΊππππππ OPENING SOON
π 90 Waterfront way, Docklands
District Local
π¨πππππ π
π ππππ (π°π πΉπππππππππ)
π Level 1 / 546 Collins St, Melbourne
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
District Local
π°π πππππ
πGround Floor / 546 Collins St, Melbourne
π³π π·ππππππππππ
π Ground Floor / 546 Collins St, Melbourne
Follow us:
| | | |
06/05/2025
Celebrate Mum with a feast she deserves! Join us this Motherβs Day for a special lunch she wonβt forget. Limited spots available β book your table now!
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
π¨πππππ π
π ππππ
π546 Collins St, Melbourne
Il Ristorante
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
Market Lane
π°π πππππ
π546 Collins St, Melbourne
Follow us:
| | |
03/05/2025
Polpo alla Griglia is back!
Find it and
Visit us:
πΊππππππ OPENING SOON
π 90 Waterfront way, Docklands
District Local
π¨πππππ π
π ππππ (π°π πΉπππππππππ)
π Level 1 / 546 Collins St, Melbourne
ππππππ π
π ππππ
π 585 La Trobe St, Melbourne
πΊπππ π
π ππππ
π 90 Waterfront way, Docklands
District Local
π°π πππππ
πGround Floor / 546 Collins St, Melbourne
π³π π·ππππππππππ
π Ground Floor / 546 Collins St, Melbourne
Follow us:
| | | |
Address
585 La Trobe Street
Melbourne, VIC
3000
To reach the Italian restaurant located at La Trobe Street in Melbourne, visitors can take public transport and alight at Melbourne Central Train Station or Flagstaff Train Station. From either of the stations, walk towards La Trobe Street until you reach your destination.
For those driving, there are nearby parking options such as Secure Parking on Little Lonsdale Street or on-street metered parking along La Trobe Street. Follow the signs to find available spots.
Opening Hours
| Tuesday |
5pm - 9pm |
| Wednesday |
5pm - 9pm |
| Thursday |
5pm - 9pm |
| Friday |
5pm - 9pm |
| Saturday |
5pm - 9pm |
Alerts
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and Foglia di Fico on La Trobe Street in Melbourne is no exception. This Italian restaurant prides itself on using only the freshest ingredients, with all pasta and sourdough made on the premises by Jerry's hands.
Foglia di Fico offers a range of mouth-watering dishes that are sure to satisfy any craving. Their menu includes classic Italian favorites such as cotoletta di pollo (crumbed chicken), cotoletta di maiale (crumbed pork), and cotoletta di melanzane (crumbed eggplant). All of these dishes are made with the best quality ingredients and crumbed with homemade sourdough breadcrumbs.
One standout dish from Foglia di Fico is their Fresh Spring Bay mussels, tomberries, blueberries, and chilli-infused olive oil. This unique combination of flavors is sure to tantalize your taste buds and leave you wanting more.
In addition to their delicious food, Foglia di Fico also offers excellent customer service. The staff is friendly and attentive, ensuring that every customer has a pleasant dining experience.
Overall, Foglia di Fico is a must-visit for anyone looking for authentic Italian cuisine in Melbourne. With its fresh ingredients, delicious dishes, and excellent service, this restaurant is sure to impress even the most discerning foodie.
