Recent social media posts
29/02/2024
Based at Ballan in Central Victoria, since 1991, the Sher family have been producing Wagyu beef to supply to customers in Australia & across the world.
Come and enjoy our MS7 Sher Wagyu with sweet tamarind, lime kosho, green papaya & lychee.
15/02/2024
Let Gingerboy host your next Birthday Celebration 🥂
Chef Teage Ezard has translated his love for South-East Asian street food into an iconic Australian dining experience, perfect for all celebrations.
Free birthday cocktail you say? Follow the link below to join our birthday club to receive a free birthday cocktail with your next celebration at Gingerboy. 🍸
From gatherings small to large, our team will make sure you only have to worry about arriving and enjoying the night.
📍 27-29 Crossley St, Melbourne CBD, 3000
https://www.gingerboy.com.au/birthday-club
31/01/2024
Have you met Gingerboy?
With chopsticks in one hand and a juicy bao bun in the other, this culinary adventurer is always on the hunt for the next combination that is sure to tantalise the soul.
Bringing the laneways of SouthEast Asia, to Melbourne's CBD.
24/01/2024
This Friday, we will be swinging our doors open from 5pm for, serving all your GB favourites.
01/01/2024
Start the year with freshly opened chilled oysters, with galangal and elderflower granita.
Pairs perfectly with Champange and long summer nights.
29/12/2023
Have you tried our classic Yuzu Negroni?
Be sure to ask the Gingerboy team for the perfect cocktail for you
26/12/2023
Come visit Gingerboy and take your tastebuds on an adventure to South-East Asia.
25/12/2023
Merry Christmas from the team at Gingerboy ❤️
19/12/2023
Cheers to long summer nights and cocktails in the heart of the city.
Bookings available through the link in bio.
Address
27/29 Crossley Street
Melbourne, VIC
3000
To get to Crossley Street in Melbourne, you can take the train to Flinders Street Station and walk for around 10 minutes. Alternatively, you can take the tram to the Parliament Station stop and walk for about five minutes.
If you are driving, there are several paid parking options near Crossley Street. One is the Secure Parking lot on Little Collins Street, which is about a three-minute walk away. Another option is the Wilson Parking lot on Bourke Street, which is approximately a six-minute walk away.
Opening Hours
| Tuesday |
12pm - 2:30pm |
|
5pm - 10pm |
| Wednesday |
12pm - 2:30pm |
|
5pm - 10pm |
| Thursday |
12pm - 2:30pm |
|
5pm - 10pm |
| Friday |
12pm - 2:30pm |
|
5pm - 10pm |
| Saturday |
12pm - 2:30pm |
|
5pm - 10:30pm |
Alerts
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What people say
Asian fusion restaurants are known for their unique blend of flavors and culinary techniques from different parts of Asia. Gingerboy, located on Crossley Street in Melbourne, is a prime example of an Asian fusion restaurant that offers a dynamic and youthful environment influenced by buzzing Asian marketplaces.
One of the standout features of Gingerboy is their NEW $35 Express Lunch, which includes handpicked favorites from their menu at an affordable price. This option is perfect for those looking for a quick and easy lunch without sacrificing quality or taste.
For those looking to indulge in some delicious cocktails, Gingerboy's BEST DAY EVER cocktail is a must-try. Made with hand-crafted pink gin, prickly pear liquor, fresh strawberries, aromatic tonic, and a zesty finger lime twist, this cocktail is the perfect way to celebrate the weekend.
Gingerboy's roasted hapuka with three flavor dressing, pickled green papaya, and pineapple salad is like a mini vacation for your taste buds. This dish perfectly captures the tropical flavors of Asia and is perfect for sharing with friends or family.
Another must-try dish at Gingerboy is their steamed half-shell scallops with peanut lemon dressing and rice paddy. This dish showcases the delicate flavors of scallops paired with the bold flavors of peanut and lemon dressing.
Overall, Gingerboy offers an unforgettable dining experience that combines the best flavors and techniques from different parts of Asia in a fun and dynamic environment.