Recent social media posts
12/05/2026
Our Winter Bowl for this week is,
Sticky lamb ribs slow-cooked with hoisin & sesame, steamed rice.
$32 per person, available for lunch and dinner all week. Book via the link in bio, or simply walk in for a table.
07/05/2026
Still making plans for this Sunday? We've got the bold flavours you know and love in our Mother's Day Feed Me menu for $85.
Start with a drink in the wine bar, then settle in for a long lunch with the family. We'll take care of everything.
05/05/2026
Our Winter Bowl for this week is,
Korean beef cheeks, braised potatoes, spiced pea puree & spring onion salad.
$32 per person, available for lunch and dinner all week. Book via the link in bio, or simply walk in for a table.
02/05/2026
Open for drinks and snacks from 12pm - see you at Luxsmith!
30/04/2026
Mums deserve the best, and we've got just that!
Join us this Mother's Day, Saturday 10th May, for our special Feed Me Menu, perfect for sharing with the whole family.
$85 per person | $45 per child (12 & under)
Book your table online now or give us a call.
28/04/2026
Week 4 of the Winter Bowl Series, and it keeps getting better.
Korean beef cheeks, braised potatoes, spiced pea puree & spring onion salad.
$32 per person, available for lunch and dinner all week.
Book via the link in bio, or simply walk in for a table.
25/04/2026
Open this ANZAC Day from 5:30pm for dinner and drinks in the bar.
22/04/2026
Open tonight from 5:30pm.
Walk-in spots available! See you at Luxsmith!
21/04/2026
Week 3 of the Winter Bowl Series, and we're going to Thailand.
Thai red duck curry, eggplant, snake beans, pineapple & lychee, served with steamed rice.
$32 per person, available for lunch and dinner all week.
Book via the link in bio or walk ins always welcome.
18/04/2026
Join us for a drink in the bar, open from 4pm!
16/04/2026
This Mother's Day, there's only one place to be.
Celebrate in true Luxsmith style with our special Feed Me Menu, designed to be shared this Saturday, 10th May.
$85 per person | $45 per child (12 & under)
Menu coming soon, bookings available via our website now.
14/04/2026
Week 2 of our Winter Bowl series is here.
This week: sticky lamb ribs, slow-cooked with hoisin & sesame, served with steamed rice.
$32 per person, available for lunch and dinner all week.
Book via the link in bio, or walk in for a table.
11/04/2026
Mum deserves the best seat in the house.
We're celebrating Mother's Day on Saturday, 10th May, with a very special 'Feed Me' menu, the kind of long, indulgent lunch she actually deserves.
$85 per person | $45 per child (12 & under)
Menu coming soon, bookings now open.
09/04/2026
Private events, done right. LuxUp is your dedicated function space for up to 100 guests.
Weddings, birthday, corporate events and everything in between. Enquire via our website or email us at [email protected]
07/04/2026
Introducing the Luxsmith Winter Bowl Series.
Starting today, Tuesday, 7th April, we're launching a $32 rotating bowl each week, some reimagined Luxsmith classics, some exciting new dishes, all built for the cooler months ahead.
Kicking things off: Southern Indian Kerala fish curry, mustard seeds, curry leaves, served with steamed rice.
Available for lunch and dinner.
Book via the link in bio or walk ins always welcome.
04/04/2026
Join us tonight for our Seafood Feed Me Menu, $75 per person.
We're open from 4pm at the bar and 5:30pm for dinner. Book online or just walk in - we'll always find you a spot.
Link in bio to book.
03/04/2026
Closed today for Good Friday, open tomorrow from 4pm in the Bar and 5:30pm in the Restaurant.
31/03/2026
Easter Dinner at Luxsmith
Celebrate Easter with us this Good Friday and Easter Saturday, with our special Seafood Feed Me Menu, $75 per person.
Bar opens from 4pm, dinner from 5:30pm.
Bookings are recommended, walk-ins always welcome.
27/03/2026
Easter Trading Hours
Good Friday, 3rd April | Bar from 4pm, Dinner from 5:30pm,
Easter Saturday 4th April | Bar from 4pm, Dinner from 5:30pm
Easter Sunday 5th and Easter Monday 6th April | Closed
Special Seafood Set Menu $75, all weekend!
Wishing you all a very Happy Easter - Andy & The Luxsmith Team
25/03/2026
Date Night menu is making a comeback this Melbourne International Comedy Festival at Luxsmith!
Join us between 5:30pm and 6:30pm for a pre-show special featuring a shared two-course Feed Me Menu for $59, including a glass of wine, beer or soft drink.
Heading to a show nearby? Make Luxsmith your Westside Comedy pre-show.
24/03/2026
MFWF Countdown is On!
Our Karaoke Night Market is taking over LuxUp this Friday, a few spots remaining, don't miss out. Grab your ticket now, via the link in bio.
21/03/2026
The Bar is open, come and join us for a drink.
19/03/2026
Join us for dinner from 5:30pm.
Bookings available and walk-ins always welcome.
Address
5 Gamon Street
Seddon, VIC
3011
To reach the Asian fusion restaurant at Gamon Street in Melbourne via public transport, you can take a train to Footscray Station and then catch the 216 or 219 bus towards Sunshine. Get off at Parker St/Gamon St and walk for around 2 minutes to reach your destination. Alternatively, you can take a tram along Victoria Street and get off at Nicholson Street/Somerville Road stop. Walk down Somerville Road and then turn left onto Gamon Street.
If driving, from central Melbourne head west on Footscray Rd towards Docklands. Turn right onto Dynon Rd and keep following it until you reach West Melbourne. Turn left onto Dryburgh St and then left onto Victoria St before continuing on to Somerville Rd. Take a right onto Gamon St and look for parking in the surrounding streets or use nearby pay-and-display parking lots.
Opening Hours
| Tuesday |
5:30pm - 10:30pm |
| Wednesday |
5:30pm - 10:30pm |
| Thursday |
5:30pm - 10:30pm |
| Friday |
12:30pm - 10:30pm |
| Saturday |
12:30pm - 10:30pm |
Alerts
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What people say
Asian fusion restaurants have become increasingly popular in recent years, and Luxsmith in Melbourne's Gamon Street is a prime example of why. This stylish and intimate restaurant offers a vibrant atmosphere that perfectly complements its modern Asian cuisine.
One of the standout features of Luxsmith is its award-winning wine list, curated by sommelier Ben Knight. Whether you're looking for the perfect pairing for your meal or simply want to enjoy a glass of something special, Luxsmith has you covered.
Of course, the food is the real star here. Luxsmith's menu is full of delightful dishes that blend traditional Asian flavors with modern techniques and ingredients. From small plates like crispy pork belly bao to larger dishes like slow-cooked lamb shoulder, there's something for everyone to enjoy.
And let's not forget about the cocktails! Luxsmith's talented bartenders create unique and delicious drinks that perfectly complement the food menu. Whether you're in the mood for something sweet or spicy, they've got you covered.
Overall, Luxsmith is a must-visit destination for anyone who loves Asian fusion cuisine. With its stylish atmosphere, award-winning wine list, and delicious food and drinks, it's easy to see why this restaurant has become such a popular spot in Melbourne's dining scene.
