Recent social media posts
03/06/2026
Raise a glass to the long weekend.
Wagyu Ya will be open throughout the King’s Birthday Long Weekend, serving premium Wagyu, fresh sushi, sake and all your favourites from the grill.
Whether you’re celebrating, catching up with friends or simply making the most of the extra day off, we’d love to welcome you.
Reservations recommended. 📍 South Yarra.
21/05/2026
More than 12 years of partnership, built on shared values of quality, consistency and genuine hospitality.
As Sher Wagyu celebrates 35 years, Wagyu Ya and Niku Ou are proud to honour the long-standing relationship with two limited winter dining experiences: Sher Shabu Shabu and Sher Yakiniku set.
From the paddocks of regional Victoria to the tables of the Wagyu Ya Group, it’s a privilege to continue sharing Sher Wagyu with our guests.
19/05/2026
🔥 12 YEARS OF PARTNERSHIP 🔥
Celebrating 12 incredible years between Wagyu Ya Group & Sher Wagyu 🥩✨
For over a decade, we’ve shared the same passion — bringing premium wagyu experiences to Melbourne with quality, consistency, and dedication.
To celebrate this milestone, we proudly present the
🥢 SHER WAGYU HOT POT EXPERIENCE 🥢
Featuring premium daily-selected SHER Wagyu cuts with rich marbling and delicate texture, paired with your choice of 4 signature broths:
• Shabu-Shabu
• Sukiyaki
• Wagyu Bone Broth
• Spicy Wagyu Bone Broth
A luxurious hot pot experience crafted for true wagyu lovers ❤️🔥
Thank you to everyone who has supported us throughout this journey — and a special thank you to the Sher Wagyu family for 12 amazing years together 🙏🏻
📍 Available now at Wagyu Ya Group
JapaneseDining MelbourneEats MelbourneFoodie ShabuShabu Sukiyaki LuxuryDining JapaneseHotPot WagyuLover MelbourneRestaurants
05/05/2026
This is how Wagyu is meant to be experienced.
Multiple cuts. Different textures. Real charcoal grilling.
From Sher and Blackmore to Yamagata and Matsusaka, each selection brings its own flavour, its own richness, and its own moment on the grill.
Premium Wagyu done the way it should be.
27/04/2026
Make Mother’s Day one to remember.
Spoil Mum with the worlds' finest Matsusaka Wagyu at Wagyu Ya South Yarra.
Reserve now.
24/04/2026
Book via our website to experience this once in a lifetime dining opportunity.
22/04/2026
Bookings Open Now. Serving from Thursday 23 April 2026.
16/04/2026
World Champion Matsusaka Wagyu Landing soon.
We will list arrival updates on websites and socials once we receive the masterpiece.
Limited daily allocations will apply, booking and advance notice to reserve are highly recommended.
15/04/2026
A5 sirloin, ready for the grill.
If you haven’t experienced Yakiniku yet, now is the time.
There is no better way to enjoy premium Wagyu than grilling it to perfection.
07/04/2026
Quality Japanese Cuisine.
Fresh premium, sashimi, carefully prepared and made to be shared.
31/03/2026
OPEN Lunch 11:30am - 2:30pm and Dinner 5:30pm - 9:45pm every day over the Easter Long Weekend.
28/03/2026
Easter weekend calls for catch ups with family and friends. Join us in South Yarra for a meal centred around premium wagyu, authentic Japanese cuisine and warm hospitality.
Whether you are planning a relaxed evening with family or a gathering with friends over the long weekend, our team looks forward to welcoming you.
26/03/2026
Wagyu Free Flow and Happy Hour are available across all services over the Easter long weekend at Wagyu Ya.
Let the good times flow...
21/03/2026
Heading into the city for the Comedy Festival? Begin the night with something seriously satisfying.
Wagyu Ya offers an intimate dining atmosphere perfect for date nights, pre show dinners, and celebratory evenings with friends. Indulge in premium Matsusaka beef, fresh sashimi, and refined Japanese flavours, all delivered with attentive, personalised service.
The laughs can wait. Dinner comes first.
15/03/2026
Melbourne Food & Wine Festival vibes are almost here 🍇🍽️. Join us for a culinary experience that rivals the city’s best - discover our signature Matsusaka wagyu selections prized for its exceptional marbling and melt in your mouth texture, paired with local Victorian wines.
06/03/2026
Grand Prix weekend calls for something as unforgettable as the F1 action ⚡🍷. Treat yourself to a Wagyu Ya feast - think premium Matsusaka steak with exquisite wine or Japanese whisky pairings - the perfect stop after the race.
04/03/2026
OPEN as usual this Labour Day Public Holiday, Monday 9th March 2026.
Indulge in world-class Wagyu, beautifully prepared and served in an elegant yet relaxed setting.
Spend your long weekend the Wagyu Ya way.
02/03/2026
Moomba may be all fun and fireworks along the Yarra, but we’re bringing our own kind of spectacle to South Yarra.
Discover the elegance of authentic Japanese dining, centred around rare A5 Matsusaka beef, expertly prepared and beautifully plated. From intimate tables for two to relaxed group celebrations, Wagyu Ya offers refined flavours, warm hospitality, and a setting that feels both luxurious and welcoming.
Before the fireworks begin, start your evening with an experience worth remembering.
22/02/2026
February calls for great food and even better pours.
Enjoy the full Wagyu Ya experience - premium yakiniku grilled your way, paired with refined drinks including our Free Flowing Punch for the table.
Whether it’s a romantic night or a group celebration, this is dining designed to be savoured.
16/02/2026
This Lunar New Year, gather around the grill and celebrate together.
Wagyu Ya is made for shared moments - premium cuts, vibrant flavours, and tables filled with family and friends welcoming the year ahead.
Perfect for group dining and festive celebrations.
Book early to avoid missing out.
12/02/2026
An evening for two, centred around exceptional Wagyu.
Slow moments, champagne clinks, and the unmistakable aroma of yakiniku grilling at the table - Valentine’s Day at Wagyu Ya is all about connection through food.
❤️ Check out our Valentine's Day Menu on our website. Bookings are essential, limited availability - Links in Bio.
05/02/2026
A special dining experience, centred around the grill.
This Valentine’s Day, celebrate with premium Wagyu, intimate yakiniku moments, and a glass raised to good company. From first sizzle to final bite, every detail is designed for a night to remember. 🥂
❤️ Check out our Valentine's Day Menu on our website. Bookings are essential, limited availability - Links in Bio.
22/01/2026
From melt-in-your-mouth Wagyu to share plates that bring everyone together, every bite at Wagyu Ya is a moment worth savouring.
Thanks to everyone who’s joined us lately, especially the visitors making Wagyu Ya part of their Melbourne experience.
16/01/2026
🔥 AUSTRALIAN FULLBLOOD M9 WAGYU FREE FLOW CHARCOAL GRILL SET 🔥
- Available at Wagyu Ya & Niku Ou -
Wagyu Free Flow set available by advanced bookings only.
Only available Sunday – Thursday
(David Blackmore · Sher Wagyu ✨ Blue Label ✨)
90 minutes. Unlimited Wagyu indulgence.
Beautifully marbled Australian Fullblood M9 Wagyu, charcoal-grilled and served continuously with unlimited rice, side dishes, and fresh salad.
🥩 Start strong, eat freely, and savour each cut at your own pace - with every subsequent plate carefully selected daily by our chef to ensure top quality.
✨ Want more luxury?
Upgrade to Japanese A5 Wagyu, featuring the world’s top three:
✨ Matsusaka · Kobe · Omi ✨
for an additional $50 per guest.
⏱ 90 minutes | 💲 $150 per guest
📍 Available at Wagyu Ya (South Yarra) & Niku Ou (Melbourne CBD)
Address
156 Toorak Road
South Yarra, VIC
3141
To get to Toorak Road in Melbourne by public transport, you can take a train or tram to the nearby stations. For example, if you take the train, you can alight at the Hawksburn Station and walk towards Toorak Road. Alternatively, you can take tram route 72 or 58 and disembark at the Chapel Street/Toorak Road stop.
If you are driving to Toorak Road in Melbourne, there are various parking options available within walking distance. The most convenient car park is situated on Jackson Street, which is a five-minute walk from Toorak Road. There is also street parking available along nearby streets such as Grattan Street and Clifton Street. However, note that some street parking spots may have time restrictions or be subject to fees.
Please note that these directions are not specific to any particular establishment on Toorak Road and should be used as general directions only.
Opening Hours
| Monday |
11:30am - 10pm |
| Tuesday |
11:30am - 10pm |
| Wednesday |
11:30am - 3pm |
| Thursday |
11:30am - 3pm |
| Friday |
11:30am - 3pm |
| Saturday |
11:30am - 3pm |
|
5pm - 9pm |
| Sunday |
11:30am - 10pm |
Alerts
Be the first to know and let us send you an email when Wagyu Ya posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Wagyu Ya:
What people say
Japanese restaurants are known for their exquisite cuisine and exceptional service. Among the many Japanese restaurants in Melbourne, Wagyu Ya stands out as a top-notch destination for foodies who crave the best of Japanese A5 and Australian Fullblood Wagyu beef. Located on Toorak Road, this indoor smokeless charcoal grill restaurant is a must-visit for anyone looking to indulge in an unforgettable dining experience.
At Wagyu Ya, the chefs are pedantic and well-trained in the art of preparing the finest cuts of beef. They meticulously select only the best ingredients, most of which are directly imported from Japan, to ensure that every dish served is of the highest quality. With more than 10 different kinds of cut and parts to choose from, including famous brands like Kobe Beef, Omi Wagyu, David Blackmore, and Sher Wagyu, there's something for everyone at this restaurant.
The state-of-the-art indoor smokeless charcoal grills used at Wagyu Ya are also imported from Japan. This ensures that your meal will be cooked to perfection with just the right amount of smoky flavor. And if you're looking for something to pair with your meal, you won't be disappointed by their selection of Japanese sake and Australian wine.
Overall, if you're looking for an exceptional dining experience that you'll remember for years to come, look no further than Wagyu Ya on Toorak Road. Their commitment to quality ingredients and exceptional service make them one of Melbourne's top Japanese restaurants.
