Oriental Teahouse

Oriental Teahouse Oriental Teahouse, founded by David Zhou in 1993, began as a modest tea shop on Chapel Street and has since evolved into one of Melbourne's premier Yum Cha destinations. With two main locations and the Zhou Zhou bar situated above Chapel Street, the establishment is recognized for its unique blend of authentic and creative offerings. While traditional dishes like Siu Mai dumplings are staples, the menu also surprises with innovative options such as chilli wagyu beef dumplings and white chocolate parcels.

Yum Cha at Oriental Teahouse transcends the typical lunchtime experience; diners can enjoy small servings paired with expertly brewed Chinese tea any day of the week. Each signature tea blend is meticulously crafted by David Zhou himself, who has devoted his life to exploring the holistic healing properties of various teas since relocating from Shanghai to Melbourne. The venue elegantly merges Chinese tradition with contemporary dining, resulting in a modern Chinese culinary experience that appeals to both locals and visitors alike.
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Recent social media posts

Good things come in fluffy packages. Our Buddha's BBQ Buns are our vegan answer to a classic BBQ pork bun. Fresh from th...
19/08/2026

Good things come in fluffy packages. Our Buddha's BBQ Buns are our vegan answer to a classic BBQ pork bun. Fresh from the steamer, soft, fluffy and filled with savoury BBQ mushroom goodness. Proof the vegan option is never the compromise.

11/08/2026

Favourite child status is up for grabs.

Bring Dad to Oriental Teahouse on Father’s Day weekend for Yum Cha or dinner at our CBD and South Yarra Teahouses. Expect baskets of dumplings, Dad’s favourite dishes and plenty to pass around the table.

Weekend mode activated!Steamers are on, woks firing and bevs pouring, we're here all weekend for lunch and dinner souths...
07/08/2026

Weekend mode activated!

Steamers are on, woks firing and bevs pouring, we're here all weekend for lunch and dinner southside🤝

If you've never tried our Chilli Wagyu Beef Dumplings, we'd like to respectfully ask... what exactly have you been doing...
29/07/2026

If you've never tried our Chilli Wagyu Beef Dumplings, we'd like to respectfully ask... what exactly have you been doing?

Wagyu, kaffir lime and our magic chilli oil. Kinda life-changing.

Come warm up, it's cold out. Hot dumplings, pots of tea and all your Teahouse favourites, every night.❤️‍🔥
23/07/2026

Come warm up, it's cold out. Hot dumplings, pots of tea and all your Teahouse favourites, every night.❤️‍🔥

Some clubs have membership fees. Ours has dumplings.Martini & Dumpling Club is on Monday - Thursday nights at South Yarr...
08/07/2026

Some clubs have membership fees. Ours has dumplings.

Martini & Dumpling Club is on Monday - Thursday nights at South Yarra, and includes Chilli Wagyu Beef, Ginger Prawn, XO Scallop & Prawn Dumplings, mini martinis, and a little midweek fun. Come be part of the club ###

Forget Euro summer. The trip from pass to table doesn't require airport security, a passport or a layover. Just a direct...
06/07/2026

Forget Euro summer. The trip from pass to table doesn't require airport security, a passport or a layover. Just a direct route from kitchen to chopsticks.

If you love Peking duck, but wish it arrived in slightly smaller, easier-to-share parcels, we have good news - our roast...
24/06/2026

If you love Peking duck, but wish it arrived in slightly smaller, easier-to-share parcels, we have good news - our roast duck dumplings are filled with roast duck, wrapped in a delicate wrapper and served with plum sauce for dipping.

All the things you love about Peking duck (just in dumpling form).

17/06/2026

The numbers have been reviewed. The dumplings have been approved. The Teahouse Tax Department is pleased to announce Teahouse Tax Return.

From 17–30 June, spend with Oriental Teahouse and receive Teahouse Notes for a future visit.
💸 Spend $50 - Receive a $50 Teahouse Note
💸 Spend $100 - Receive two $50 Teahouse Notes
💸 Spend $500 - Receive one $500 Teahouse Notes

Then from 1 July, use your Teahouse Notes on future dining, catering and function bookings.

Putting the “return” back into tax return. Now that’s the kind of accounting we can get behind.

The slightly boring but important part:
• Earn between 17–30 June only
• Each $50 Note can be redeemed on a future spend of $250+ until 31st August!
• Notes cannot be used on the same transaction they are earned

For legal purposes, this is definitely not tax advice. See all the details via the link in bio.

Important announcement tomorrow 😅
16/06/2026

Important announcement tomorrow 😅

Address

455 Chapel Street
South Yarra, VIC
3141

To reach your destination on Chapel Street in Melbourne, you have a couple of convenient options for both public transport and driving.

**Public Transport:**
1. **Tram:** Take tram route 78 or 79 from the city center. Board at any stop along Swanston Street or Collins Street heading towards Malvern or St Kilda. Alight at the Chapel Street stop (near the intersection with Toorak Road). The venue is just a short walk from there.
2. **Train:** You can also take a train to South Yarra Station on the Sandringham line. From the station, it’s about a 10-15 minute walk down Chapel Street towards your destination.

**Driving/Parking:**
1. If you're driving, head towards Chapel Street via major roads like Punt Road or Toorak Road.
2. There are several parking options available nearby, including street parking (check for time restrictions) and paid parking lots in the area.
3. Look for parking signs indicating available spaces, and be mindful of any local regulations.

Enjoy your visit!

Opening Hours

Monday 10:30am - 10pm
Tuesday 10:30am - 10pm
Wednesday 10:30am - 10pm
Thursday 10:30am - 10pm
Friday 10:30am - 11pm
Saturday 10:30am - 11pm
Sunday 10:30am - 10pm

Telephone

0398260168

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What people say

Oriental Teahouse on Chapel Street is a delightful haven for tea and Yum Cha enthusiasts, seamlessly blending traditional Chinese flavors with modern culinary creativity. Since its inception in 1993 by David Zhou, this vibrant establishment has evolved into one of Melbourne's premier dining destinations.

The menu is a celebration of Yum Cha, offering an impressive array of dishes that cater to both classic tastes and adventurous palates. While you can savor beloved staples like Siu Mai dumplings, the innovative offerings—such as juicy parcels filled with chili wagyu beef or even intriguing white chocolate creations—showcase the restaurant’s commitment to pushing culinary boundaries.

At Oriental Teahouse, Yum Cha is not confined to just Sunday lunchtimes; it’s available all week long, inviting guests to indulge at any time of day. This flexibility allows everyone to experience the joy of sampling small servings paired with expertly brewed Chinese tea.

Speaking of tea, each signature blend is meticulously crafted by David Zhou himself. His passion for understanding the holistic healing properties of various teas shines through in every cup served. The blends are designed not only to tantalize your taste buds but also to provide health benefits that enhance your overall well-being.

With its unique approach that marries authentic Chinese traditions with contemporary Melbourne dining, Oriental Teahouse offers an unforgettable experience that keeps patrons coming back for more. Whether you're a local or just visiting, this gem on Chapel Street promises a delightful journey through the world of tea and Yum Cha.