Recent social media posts
03/10/2026
A little smoky, a little spicy and seriously hard to resist 🔥
Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️
01/10/2026
This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno
28/09/2026
Don’t throw out those bread crusts! 👀🍟
Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍
Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving
24/09/2026
Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉
21/09/2026
THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥
Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️
Who’s giving this one a try? 👀
19/09/2026
A cheesy meatball sub that delivers every time 🤌🍝
Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?
14/09/2026
One last cruffin break before it’s gone 😭🍫
The Cruffin Made with KITKAT won’t be in bakeries for much longer, so it’s time for one final treat!
Get to your local bakery before Thursday and don’t miss out! KitKat Australia & New Zealand
25/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️
Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼
KitKat Australia & New Zealand
22/08/2026
We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯
Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨
19/08/2026
Meet your new sweet obsession 🍫🥐
Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤
Available now at your local Bakers Delight, but only for a limited time. Get in quick!
KitKat Australia & New Zealand
17/08/2026
The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀
Landing Thursday 20 August 🥐
Can you guess what’s baking?
17/08/2026
no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫
16/08/2026
Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞
Save the full recipe below!
Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket
Dressing:
1 tbsp olive oil
1 tsp red w**e vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste
Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red w**e vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately
26/07/2026
Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!
Save the full recipe below:
Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish
Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving
https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe
30/05/2025
SATURDAY WIN BIG! 🥳💰🎁🏆
For our 1st birthday we’re giving back! Win our delightful hamper valued at over $150! 😍
Come into store and purchase a Sticky Cinnamon Scroll to be entered into the raffle to win our birthday hamper!🎁💝🧺
#🍞 #50
08/05/2025
‼️Buy a 6 pack of Fun Buns and your donation will be matched!💰
The Gillespie Family Foundation are generously matching the $8.50 donated from every 6 pack of fun buns bought TODAY ONLY, for our double donation day! 🎗️
If you haven’t tried our fun buns… buy a 6 pack! 😋
If you were looking for a afternoon tea treat on the weekend… buy a 6 pack! ☕️
If you are looking for a gift for your neighbour… buy a 6 pack! 🎁
If you support breast cancer in Australia… BUY A 6 PACK! 🎀
Come to Summerhill Bakers Delight: Summerhill Shopping Centre, Shop 23/850 Plenty Rd, Reservoir VIC 3073
#🍒
19/04/2025
HAPPY EASTER from Summerhill Bakers Delight!🐰🐣🪺💝🛍️
We hope you have a bun-tastic day!
🫶 Love and cheer from Summerhill Bakers Delight
18/04/2025
One more sleep!😴🐰🪺
Make sure you’re fully stocked on all of your favourite Hot Cross Bun flavours so that Easter morning can taste as magical as it feels✨😋
Summerhill is stocked full of freshly baked Hot Cross Buns, cooked to perfection for your enjoyment so don’t wait!🧑🍳
Address
850 Plenty Road
Reservoir, VIC
3073
Bakers Delight, Plenty Road, Reservoir
Public transport
- Tram: Take the tram to the Reservoir area, then walk or take a short bus/taxi ride along Plenty Road to your destination.
- Train + bus: Use the train to Reservoir Station, then catch a bus toward Plenty Road and walk the remaining distance.
Driving and parking
- From Melbourne CBD: Follow major roads toward North/East Melbourne and continue onto Plenty Road until you reach Reservoir.
- Parking: Look for nearby street parking along Plenty Road and side streets. If available, use any on-site or nearby customer parking bays/parking lots in the immediate area. Allow extra time during peak periods as spaces can fill quickly.
Opening Hours
| Monday |
7am - 7:30pm |
| Tuesday |
7am - 7:30pm |
| Wednesday |
7am - 7:30pm |
| Thursday |
7am - 7:30pm |
| Friday |
7am - 7:30pm |
| Saturday |
7am - 7pm |
| Sunday |
7am - 7pm |
Alerts
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Contact The Business
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What people say
Bakers Delight on Plenty Road, Reservoir is a go-to dessert and bakery stop for anyone who loves freshly baked goodness made with care. Since 1980, the team has focused on delivering delicious bread and treats using real bakers, real ingredients, and traditional recipes—something you can really taste in every bite.
The bakery’s dessert range stands out for its comforting, nostalgic flavours and thoughtful combinations. Their Carrot Cake Scone is a great example: baked fresh with carrot, sultanas, white chocolate chips and warming spices, then finished with cream cheese icing and crushed walnuts for a satisfying sweet treat that feels both classic and special.
If you’re after something a little different without compromising on flavour, Bakers Delight also offers options like their Hi-Protein Low Carb Wholegrain Loaf. It’s designed to fit into busy lifestyles while still delivering that “freshly baked” experience you expect from the brand.
With a strong presence across Australia and a commitment to supporting local communities, Bakers Delight in Reservoir brings reliable quality to your everyday cravings—whether you’re popping in for something sweet or grabbing freshly baked bread to enjoy at home.
