Recent social media posts
31/03/2026
After 15 wonderful years, the time has come for us to say goodbye to Mr. Burch....and to you!
We have always been a little camera shy and usually preferred to let the coffee, the food, the cakes and staff do the talking, but for our final post it felt right to finally step out from behind the counter and say thank you properly.
To everyone who came in for a quick coffee, a long brunch, a catch-up with friends, a quiet moment by the window, or made Mr. Burch part of their routine, thank you!
Thank you for your support, your kindness, your loyalty, and for helping turn a little café into something that felt so much bigger.
Over the years, we have watched families grow, children become adults, friendships begin and so many lovely conversations unfold across our tables.
Mr. Burch has been such a huge part of our lives and it is very hard to say goodbye, but the time has come for a new chapter.
We are very happy to be handing Mr. Burch over to a lovely new couple, and we know they will bring their own warmth, energy and ideas to the café.
Please pop in, say hello and give them the same support you gave us over all these years.
Thank you for being part of this journey with us.
Mr. Burch will always hold a very special place in our hearts 🤠❤️
Bye 👋
31/03/2026
Who knew pumpkin could be this irresistible? 🎃✨
Roast wedges, poached eggs, crispy Kaiserfleisch bacon, a drizzle of maple, plus spinach and fenugreek for that cheeky green twist 🌿
Basically, breakfast that will make your tastebuds do a happy dance 💃👯♀️🥓🥚
Enjoy your day 🥰
29/03/2026
Easter plans = sorted! ✨🐰
We’re OPEN all long weekend over Easter 🐣
Good Friday through to Easter Monday,
8am–4pm each day. 👍
Pop in, say hi, and enjoy a little break over the long weekend. 🤠
29/03/2026
April artist at Mr. Burch 🎨🖼
Ellie Potter’s March exhibition has quietly slipped into April, like a new chapter you didn’t realise you were waiting for. ✨️
This month brings a fresh collection, with Ellie turning her focus to new subjects and scenes.
Her latest works capture everyday spaces with a calm, inviting feel that’s easy to connect with.
If you saw her pictures in March, this is a whole new mood. And if you missed them, April is the perfect time to wander in and take a look. ☕️ 🤠👍
27/03/2026
A little slice of Greece… with Renny keeping a close eye on things 👀 😉
Our new special: Moussaka ~~ rich, layered, and baked to golden perfection, served with a fresh, vibrant Greek salad on the side 🥗 😋
Hearty and bursting with deliciousness… with just the right amount of zing to brighten your day.
(And yes, that’s Renny in the background, making sure every plate leaves the kitchen looking good 😄)
We’d love you to be our guest ✨
26/03/2026
Tagliatelle with sausage ragù, inspired by a beautiful recipe from Bologna 😋
Slowly simmered with fennel, celery, a hint of chilli and finished with a touch of cream… rich, hearty, and full of flavour in every twirl. 🍝
La nonna might raise an eyebrow at the cream… but she’d still go back for seconds 😉
Visit and enjoy a little taste of Italy with us 🤠
22/03/2026
Good morning from Mr. Burch, who appears to have already claimed the best seat in the house… and is patiently supervising brunch like a true gentleman 🤠
This new special is bringing a little drama (the delicious kind 😅): ➡️ Shiitake mushrooms tossed in XO sauce, stacked with poached eggs on soft brioche, nestled on spinach, and finished with a silky hoisin hollandaise… with a touch of finger fennel for that final flourish. 😋
It’s rich, it’s bold, it’s doing the absolute most… and we’re here for it.
Mr. Burch approves. The question is… do you? 🤠
21/03/2026
Chilli scrambled eggs on toast, bringing the heat just enough to wake you up… 🌶️😁
Paired with a golden mac & cheese croquette that’s all crunch on the outside, melt in the middle magic on the inside.
Crispy, cheesy, and indulgent 😋🤠
19/03/2026
Inge's 3- layered Honey Cake 😋
Get your piece today! 🤠
17/03/2026
Fresh from the pan at Mr. Burch: pea, mint and zucchini fritters topped with poached eggs, crispy Kaiserfleisch bacon and a drizzle of feta cheese sauce. 😋
It starts off looking quite respectable… bright greens, golden fritters and a couple of poached eggs sitting on top. Then the yolk breaks and suddenly it’s delicious breakfast chaos on the plate. 🍳😋
Minty, savoury, creamy and very satisfying. A very good reason to linger over brunch at Mr Burch in McKinnon. 💚
Address
129 McKinnon Road
Melbourne, VIC
3204,MCKINNON
To get to the breakfast & brunch restaurant located at Mckinnon Road in Melbourne, there are different transportation options:
Public Transport:
You can take a train or bus to the nearby station or stop, which is "Mckinnon Station". From there, it's just a short walk towards Mckinnon Road.
Driving/Parking:
If you prefer to drive, head towards Mckinnon Road and look for available street parking spots. Alternatively, there may be paid parking lots in the vicinity of the restaurant. Be sure to check for any parking restrictions before leaving your vehicle.
Opening Hours
| Monday |
8am - 4pm |
| Tuesday |
8am - 4pm |
| Wednesday |
8am - 4pm |
| Thursday |
8am - 4pm |
| Friday |
8am - 4pm |
| Saturday |
8am - 4pm |
| Sunday |
8am - 4pm |
Alerts
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What people say
Breakfast and brunch restaurants are the perfect places to start your day with a delicious meal. And if you're in Melbourne, Mr. Burch on Mckinnon Road is definitely worth checking out. This cafe/restaurant offers a variety of mouth-watering dishes that will satisfy any craving.
One of their specialties is the midwestern brunch special - biscuits and gravy with home fries and over easy eggs. It's a real tummy filler that will leave you feeling satisfied and happy. They also have a scrumptious pasta special - fresh goat's cheese & parsley ravioli with pumpkin sugo and topped with fried leek. It's definitely a favorite among many customers.
If you're in the mood for some comfort food, Mr. Burch has got you covered with their white veal & pork sausages served with mashed potato, sauerkraut, sweet mustard, and gravy. And if you're a fan of baked eggs, their special with chorizo, spinach & goat's cheese is filling and satisfying.
But it's not just about the food at Mr. Burch - they also offer Gluehwein (mulled wine) to warm you up on cold days. And their Mediterranean roasted vegetable stack with eggplant is perfect for those who want something healthy yet flavorful.
Overall, Mr. Burch is a great spot for breakfast or brunch in Melbourne. Their menu has something for everyone, and their dishes are always delicious and satisfying.
