Recent social media posts
03/10/2026
A little smoky, a little spicy and seriously hard to resist 🔥
Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️
01/10/2026
This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno
28/09/2026
Don’t throw out those bread crusts! 👀🍟
Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍
Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving
24/09/2026
Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉
21/09/2026
THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥
Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️
Who’s giving this one a try? 👀
19/09/2026
A cheesy meatball sub that delivers every time 🤌🍝
Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?
14/09/2026
One last cruffin break before it’s gone 😭🍫
The Cruffin Made with KITKAT won’t be in bakeries for much longer, so it’s time for one final treat!
Get to your local bakery before Thursday and don’t miss out! KitKat Australia & New Zealand
25/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️
Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼
KitKat Australia & New Zealand
22/08/2026
We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯
Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨
19/08/2026
Meet your new sweet obsession 🍫🥐
Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤
Available now at your local Bakers Delight, but only for a limited time. Get in quick!
KitKat Australia & New Zealand
17/08/2026
The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀
Landing Thursday 20 August 🥐
Can you guess what’s baking?
17/08/2026
no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫
16/08/2026
Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞
Save the full recipe below!
Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket
Dressing:
1 tbsp olive oil
1 tsp red w**e vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste
Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red w**e vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately
26/07/2026
Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!
Save the full recipe below:
Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish
Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving
https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe
15/08/2022
Elevate your little one's lunch box with Hi-Fibre Lo-GI lunch box rolls from Bakers Delight 😍
It's a healthier option for longer laster energy to keep them going at school! 🏃🏽
08/07/2022
Your morning toast just got better thanks to Bakers Delight. ☀️
Kickstart your day with eggs on toast featuring Bakers Delight's new prebiotic cape seed loaf (you won't be disappointed!). 🤤
05/04/2022
Keep Thursday 14 April free and visit Hoppers Crossing Shopping Centre for an Easter giveaway!
To celebrate Easter, simply spend $25 or more centre-wide and receive six free Hot Cross Buns from Ferguson Plarre Bakehouses or Bakers Delight. *
*Excludes supermarkets. Terms & Conditions apply, click the link for more details: https://bit.ly/EasterGiveaway22
10/03/2022
Francoise Gallagher 🙌
Fran has been with Bakers Delight for over 7 years, and with her exceptional knowledge of all things bread, you're sure to leave satisfied!
New fresh food specials live on Hoppers Crossing website, see here for more details > https://hopperscrossingshoppingcentre.com.au/retailer-offers/
24/02/2022
We have opportunities available for anyone wanting to join our New Manor Lakes Team!
We have positions available for qualified Bakers and also apprentices or School based apprenticeships.
All training is provided in a great support environment! If you are looking for a change or new opportunity please contact Adrian Burt 0423 603 888
[email protected]
Address
Shop 17/50 Old Geelong Road
Hoppers Crossing, VIC
3029
Bakers Delight, Old Geelong Road, Hoppers Crossing
By public transport
- Take a train to Werribee Station (or nearby stations on the Werribee line), then catch a local bus/taxi toward Old Geelong Road in Hoppers Crossing.
- From the nearest bus stop on/near Old Geelong Road, walk along Old Geelong Road to the shopfront.
By driving
- From Melbourne via Princes Freeway (M1), take the exit toward Hoppers Crossing/Werribee and follow signs to Old Geelong Road.
- Continue along Old Geelong Road until you reach the storefront on your side of the road.
Parking
- Use nearby street parking where available.
- If there is a dedicated car park for the shopping strip/centre at this location, use that first; otherwise allow extra time for finding street parking during busy periods.
Opening Hours
| Monday |
7am - 6pm |
| Tuesday |
7am - 6pm |
| Wednesday |
7am - 6pm |
| Thursday |
7am - 6pm |
| Friday |
7am - 6pm |
| Saturday |
7am - 6pm |
| Sunday |
7am - 6pm |
Alerts
Be the first to know and let us send you an email when Bakers Delight posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Bakers Delight on Old Geelong Road in Hoppers Crossing is a go-to dessert and bakery spot for anyone who loves freshly baked treats made with care. Since 1980, the brand has focused on real bakers, real ingredients, and traditional recipes, bringing that “baked fresh” goodness to customers every day.
What stands out about this location is the variety of satisfying bakery options, from sweet favourites to more wholesome choices. The Hi-Protein Low Carb range is a great example of how Bakers Delight caters to different tastes and lifestyles, offering breads that still feel enjoyable and flavourful. Whether you’re after something indulgent or something with a bit more balance, there’s usually a bake that fits the moment.
Overall, Bakers Delight delivers consistent quality and comforting flavours—ideal for quick dessert cravings or picking up something fresh to enjoy at home.
