Recent social media posts
06/06/2026
There’s something about hosting your celebrations here because no one leaves hungry, whether that’s feeling full of good food or full from great company,
we leave fulfilled.
(Can you tell the poetry workshop is doing some wonders?)
04/06/2026
warm lamps upstairs, rain on the roof, chicken and vegetable soup simmering for hours, seasonal vegetables from local vendors. It can’t get cosier than this.
03/06/2026
As part of Creative Day, we’re excited to welcome .melb , who will be bringing flowers for arranging or viewing 🪻
Bring a project you’re already working on, start something new, or settle in with a cup of tea and see where the afternoon takes you.
Poetry and collage materials will be provided, and all are welcome.
📬Burmese House, 303 Bridge Road RICHMOND
💌Saturday 6 June
📮3–5pm
31/05/2026
Introducing Coconut Ta Goo’s sister, Coconut Crème Brûlée! With a buttery biscoff base and hard caramel shell, she’s here to stay 🥺 come try!!!
29/05/2026
The staff loved it!! But I want to know what you think!!!
29/05/2026
29/05/2026
Will this ever make the menu? You tell me! 🥺🧎♂️➡️🤍
27/05/2026
Mm mmmm MMMM! Extra chickpea flour for me please!!!
26/05/2026
Not sure what to have? Start with our Nan Gyi Thoke! You won’t even remember gobbling it up hehe
24/05/2026
It’s been over two months since we welcomed you back into Burmese House and it’s been such a pleasure sharing our hometown through meals. What if we took that same approach to music and open mic? Would you like that? ❤️🦻
22/05/2026
Well, well, well… do we have a problem here? Our commitment to the perfect slice and quality experience often leaves us speechless 😤
Pop in tonight to solve the mystery of the perfect slice 🕵️
09/05/2026
MOTHER’S DAY AT BURMESE HOUSE 🌼
This Sunday, we’re filling the restaurant with all the little things that make a gathering feel warm. Good food, live music, flowers, gifts for Mum, and a table full of people staying longer than they planned to.
Joining us for Mother’s Day:
✿ Burmese-inspired pyjamas and gifts from our pop-up stall
✿ Live music and open mic
✿ Fresh flowers available on the day
✿ Special additions to the menu including:
• A Kyaw Sone
• Banana Semolina
• Classic Semolina
• Balachaung
• Ngapi Yay
Whether you’re celebrating your mum, your aunty, your grandma, or simply spending time with people you love, we’d love to have you with us.
Bookings recommended 💌
06/05/2026
MOTHER’S DAY AT BURMESE HOUSE
For many of us, love looked like a table of homemade food.
Aunty frying up snacks in the kitchen.
Extra rice appearing before you even ask.
A curry simmering away all afternoon.
Dessert saved for the very end.
This Mother’s Day, we’re bringing those flavours to the table with a special shared set menu inspired by the meals we grew up with.
$60pp — Lunch & Dinner
• A Kyaw Sone
(Assorted Burmese Fritters)
• Curry with Turmeric Rice
• Balachaung & Chawtani
• Semolina Cake
• Pipi’s Thingpi
For mums, grandmas, aunties, and the people who made us feel at home.
Bookings now open.
05/05/2026
we’re been playing around with something and .lingpaak popped in to help us figure it out and sang Nang Tawh in our little corner 👩❤️👨🤍 and it has kinda sweet our hearts in fire!!!❤️🔥
Not sure know what this is just yet but it won't be too loud, just a bit of jamming, live music, food, and people.
Maybe you'll come sing too?
30/04/2026
Mother’s Day isn't easy when you're far from home. For the students, the workers, the ones who are missing home a little more than usual… this Mother’s Day, we’re serving this kind of food that feels like being looked after.
We're expanding our menu with .tinhla on Sunday, 10 May with some dishes that remind us of our mother’s cooking.
Come by, bring your friends, or just bring yourself. You don't have to spend the day alone 💘
30/04/2026
It's been too quiet without you… it's time to come home… we miss you
20/04/2026
MOHINGA. EVERY DAY. THIS WEEK ONLY!
You've heard it here first, folks!
19/04/2026
After trialling with different recipes, this may be the one that captures the sweetness of our grandma’s thingpi and the streetstyle teasellers back home 💌
19/04/2026
More scenes from the book swap and dinner with 📑
19/04/2026
Some moments from our bookish evening with 💌
18/04/2026
We're open on Anzac Day, so come on down home for a meal with us! We can't wait to see you 🫶
17/04/2026
We’re still star struck by Locky’s last visit and encouraged by his spirit to continue sharing Myanmar culture and cuisine across the world. Maybe we can try hosting a friendly match here at Burmese House…hehhe just kidding…unless?!?
09/04/2026
Mohinga is finally here!
Our most requested dish — slow, soulful, and made the way it should be. Each batch takes us about two days to prepare, so we’ll only be serving it in limited quantities.
When it’s gone, it’s gone…until the next round from Friday to Sunday!
As we grow, we’re building our team carefully to meet the demand while making sure we don’t waste food or overstretch our cooks. Thank you for your patience as we do this the right way.
We can’t wait for you to try it 🤍
09/04/2026
After weeks of trial and taste, we're finally bringing you bowls of mohinga from Friday to Sunday!
It's been a hearty journey because we didn't want to disappoint you on the flavour or the labour, so make sure to come by and try the national dish of Myanmar asap!
02/04/2026
Sometimes we're in such a rush to get to where we wanna be that we almost forget that we're exactly where we need to be. And you need to be here with us at Burmese House 🫶
Address
303 Bridge Road, Richmond
Melbourne, VIC
3121
To get to the restaurant on Bridge Road, you can take the tram number 48 or 75 and get off at the stop near Bridge Road. Alternatively, you can also take the train to Burnley Station and then either walk or take a short bus ride to reach Bridge Road. If you prefer to drive, there are street parking options available on the surrounding roads.
Opening Hours
| Monday |
11am - 3pm |
|
5:30pm - 10pm |
| Tuesday |
11am - 3pm |
|
5:30pm - 10pm |
| Wednesday |
11am - 3pm |
|
5:30pm - 10pm |
| Thursday |
11am - 3pm |
|
5:30pm - 10pm |
| Friday |
11am - 3pm |
|
5:30pm - 10pm |
| Saturday |
11am - 3pm |
|
5:30pm - 10pm |
| Sunday |
11am - 3pm |
|
5:30pm - 10pm |
Alerts
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What people say
Burmese House Restaurant on Bridge Road in Melbourne is a must-visit for anyone looking to try authentic Burmese cuisine. With over 22 years of experience, this restaurant has become a top-rated destination for foodies in the city. The menu offers a unique blend of Thai, Indian and Chinese influences that promise to tantalize your taste buds with every bite.
The rustic interior and quirky teapot-shaped signage add to the charm of the restaurant, making it an inviting place to dine. The dishes are prepared with care and attention to detail, ensuring that each one is bursting with flavor. From regional curries to marrow fritters with tamarind dipping sauce, there is something for everyone at Burmese House.
It's no surprise that this restaurant attracts its fair share of diners and then some. In fact, it has been ranked as the top 5th restaurant in Melbourne by THE AGE. So if you're looking for an interesting change from the competition, head over to Burmese House Restaurant on Bridge Road and experience the best of Myanmar cuisine.
