Recent social media posts
01/06/2026
EOFY lunches done properly. 🥂
Swap the office for the dining room. Book your team lunch at Railway Club Hotel before 30 June, and enjoy a round of complimentary Chandon or crispy panko scallops on the house.
It’s the perfect way to wrap up the financial year with the crew. Reserve your table via the link in our bio.
29/05/2026
Escape the chill and step into the warmth. 🍷✨
There is nothing quite like the winter atmosphere at Railway Club Hotel. Great food, flowing wine and that classic pub warmth. Let us take care of your evening.
Walk-ins are welcome, or you can secure your table via the link in our bio.
27/05/2026
Consider this your sign to order another glass of wine. 🍷😉 Come in, grab a seat and settle into the moment.
26/05/2026
Our new fortnightly specials have just landed at The Railway. 🍽️✨
Get ready to try:
Grilled Salmon
Chicken & Pistachio Ballotine
Lamb Lancashire Hotpot
Chocolate Fondant
Come down and settle in for a long lunch or dinner. Grab your table via the link in our bio.
25/05/2026
Winner winner, meat tray dinner. 🥩🍻
Tuesday's meat raffle is on at Railway Club Hotel. Head into the front bar between 4pm and 6pm today! Every drink you buy gets you one ticket into the draw to take home this epic meat tray.
See you at the bar. Good luck!
24/05/2026
Whether you're after a mid-week feed or kicking off the weekend, here is exactly what we are pouring and plating up every day at the Railway Club Hotel 🍻
Available in the front bar only, come in grab a seat!
22/05/2026
Bangers and Mash just landed as a Chef’s Special at Railway Club Hotel. Think perfectly cooked snags, creamy mash and plenty of rich gravy.
Come down and grab it while it lasts. Book your table via the link in bio.
14/05/2026
Moët & Chandon for $20 a glass. Freshly shucked oysters for $3.
Join us in the front bar every Friday from 3pm to 6pm for a sparkling start to the weekend 🦪🥂
11/05/2026
Fortnightly specials at The Railway🦀
- Red Wine Braised Beef Cheek
- Barramundi
- Tempura Crab Sliders
- Bread and Butter Pudding
Come down and settle in for a long lunch or dinner.
09/05/2026
Seven days, zero bad choices at Railway Club Hotel.
Think $24 parmas on Monday, meat raffles on Tuesday, $24 porterhouse on Wednesday, $24 pasta on Thursday, Moët and oysters on Friday, $2 buffalo wings on Saturday and a full Sunday roast for $32.
If you needed plans for the week, here they are.
03/05/2026
Treat Mum to a special steak lunch this Mother’s Day. Reserve a table via the link in our profile.
02/05/2026
Where heritage charm meets lively dining. The atmosphere at Railway Club Hotel always delivers ✨🍷
30/04/2026
Sunday roast, done properly.
Enjoy a 200 g Roast Cape Grim sirloin with roast veggies, roast potatoes, cauliflower cheese, a Yorkshire pudding and gravy for just $32. The kind of Sunday plan you don’t cancel for. 🍽️🔥
29/04/2026
Saturday Buffalo Chicken Wings for $2 each, available every Saturday at lunch from 11.45 am to 3 pm in the front bar. Served with ranch and celery, and guaranteed to make your weekend a whole lot better. 🍗🔥
02/04/2026
Special occasions call for special spaces. Get in touch with our events team and chat through your options to host your next celebration with us.
26/03/2026
Friday lunch calls for one of our favourites, Tournedos Rossini. 220g eye fillet, mushroom duxelle, chicken liver parfait, hand cut chips and red wine jus.
21/03/2026
The man behind the food you know and love.
18/03/2026
Last call for Lost Cuts tickets. If you’ve been thinking about it, this is your sign.
12/03/2026
Our space, your front bar.
09/03/2026
A new Tuesday tradition starts tonight: the Railway Meat Raffle.
Grab a ticket between 6-7pm with any beer, stay for dinner. Drawn at 7pm.
09/03/2026
The kind of steak dinner you plan your week around. Fires on. Wine open. See you tonight.
06/03/2026
Steak is better shared. Round up the group and let us handle dinner.
03/03/2026
Planning a celebration? Birthdays, work drinks, engagement parties — we’ve got the space and the steak. Enquire via the link in bio.
28/02/2026
Long afternoons start here. Cold beers, great wine, sunshine in the parklet. Walk-ins always welcome.
26/02/2026
Our new specials, just in time for the weekend:
Crispy School Prawns
Chilli, Garlic & Ginger Salt Mix, Caper Mayo
Spanner Crab Spaghetti
Spaghetti, Fresh Chilli & Garlic, Chives, Vermouth Butter
Pure Black Wagyu
300g Flat Iron Steak
Potato Fondant, Bourguignon, Madeira Sauce
Strawberry Cheesecake Pot
Strawberries, Vanilla Whipped Cream Cheese, Shortbread Crumb
Address
107 Raglan Street
Melbourne, VIC
3207
The Railway Club Hotel is located on Raglan Street in Port Melbourne. For those using public transport, the closest train station is South Melbourne Station which is approximately a 15-minute walk from the hotel. Tram routes 1 and 96 also stop nearby.
For drivers, the hotel can be accessed via the West Gate Freeway and exit at City Road. Parking is available on Raglan Street or in nearby streets, but be mindful of parking restrictions.
Overall, it's easily accessible by both public transport and driving/parking.
Opening Hours
| Monday |
11am - 12am |
| Tuesday |
11am - 12am |
| Wednesday |
11am - 12am |
| Thursday |
11am - 12am |
| Friday |
11am - 11pm |
| Saturday |
11am - 12am |
| Sunday |
11am - 9pm |
Alerts
Be the first to know and let us send you an email when Railway Club Hotel - Best Steaks posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Railway Club Hotel - Best Steaks in Port Melbourne is a hidden gem for steak lovers. With over ten years of experience, this pub, steakhouse, bar & grill has stood the test of time with its true Port Melbourne style and ambiance. The highlight of the restaurant is undoubtedly the steaks, which are cooked to perfection at their open kitchen after you pick your own meat from their display fridge. The range of cuts and sizes is impressive and never disappoints. However, it's not just about the steaks; Railway Club Hotel also offers an expansive selection of seafood and specials that are equally delicious. Their chef’s-own Cevapcici skinless sausages with olive tapenade and whole grilled 500g flounder are must-tries.
The chefs at Railway Club Hotel pride themselves on using only the freshest produce, which they select themselves. All food is made on-premises, including their ice creams and desserts. The wine list is extensive, with a huge range of premium reds to choose from. Their own cellared wines and tempting reserve wine-list are perfect for any special occasion.
The attire at Railway Club Hotel is casual, making it a great spot for groups or families with kids. They offer outdoor seating as well as waiter service for those who prefer to be waited on. Walk-ins are welcome too.
Overall, if you're looking for a great meal in Port Melbourne, look no further than Railway Club Hotel - Best Steaks. It's no surprise that it has remained one of the busiest dining rooms in Melbourne for over ten years!
