Recent social media posts
14/05/2026
Our Thai Red Chicken Curry Pie features our signature golden pastry, filled with tender chicken and an authentic fragrant Thai curry sauce— a pie that warms the soul and keeps you wanting more.
Available from our wonderful retailers below!
.beacy
24/04/2026
Our Big Thief Burger Pie has all the deliciousness of a cheeseburger… tucked into a golden, flaky pie 🥧🍔
Juicy, cheesy, and seriously satisfying — comfort food just leveled up!😋
14/04/2026
Our Chunky Steak Pies are flaky on the outside, rich and chunky on the inside 🥧
Beef, beer, and pure comfort in every bite.
# piethiefpies
27/03/2026
Four of our best - Chunky Steak Pie, Thai Chicken Curry Pie, Creamy Mushroom Pie and Big Thief Burger Pie.
Grab your favourite from one of our fab retailers below!!
.melb .beacy
07/12/2025
Back with the WOW pies, the yummiest in Melbourne!
01/12/2025
You've waited far too long since our last pop up at the Good Food & Wine Show in June.
Well … we’re back baking all your faves this week and are bringing the WOW flavours with us this weekend to the Christmas Market!
Big Thief Burger Pie
Thai Red Chicken Curry Pie
Chunky Steak Pie
Creamy Mushroom Pie
Pork & Fennel Sausage Roll
All your faves. All weekend.
Come along and join us Fri 5th Dec – Sun 7th Dec. We’ve missed you and would love to see you there.
And if you think this is big news stay tuned for more!
28/05/2025
We have monstrous news! Pie Thief is back baking and is returning to the Good Food and Wine Show this weekend. We’re bringing Pie Thief favourites along with new and exciting creations. Come see us at the MCEC Fri 30 May - Sun 1 June. More to follow.
19/10/2024
Cheap beer, free party pies, come say goodbye! We are throwing a party for everyone next door at this evening to say goodbye and enjoy a party pie one last time. See below for the details!
FREE PARTY PIES:
1st drop 5pm
2nd drop 8pm
BEER SPECIALS 5-8pm:
$4 pots, $8 pints
18/10/2024
Hey folks! We’ve given it one last push and are FULLY RESTOCKED for our last two days (yes the Big Thief Burger Pie is back). We’re also running a tonne of specials to clear out the freezer:
1kg lots of our pastry AND our vegan pastry
Packs of 9 cookie dough
$6 FROZEN SALE:
All old Pie of the Weeks
Pork & Fennel Sausage rolls
Thai Chicken Pies
Last chance! See you there
09/10/2024
We have some sad news pie lovers. Here at team Pie Thief, we’ve decided to close the doors for good. In good conscience, in order to stay on the right side of our creditors, we realised that the only option in this economic climate is to close the doors and SELL everything!
Our last day will be Sunday 20th of October. This will be your last chance to buy pies from our Footscray store. In the lead up to this, we will be running previous Pie of the Weeks, selling discounted frozen pies and on the last two days SELLING EVERYTHING.
On a personal note, thank you all so much for your support over the years. Pie Thief truly benefited from you all being such loyal fans. This is a very sad time for us, we wish there was another way. We’d love to see you all one last time - please come, fill your freezer, buy a plushie or a tote to remember us by and eat some delicious pies. It’d fill our hearts and would be a huge help in getting it all wrapped up.
04/10/2024
We’ve become TikTok fiends here (who even are we?) and discovered this whacked out dish from South Korea called… Toowoomba Pasta! What? Apparently it originated at an Australian chain restaurant in Korea and as far as we can tell, has nothing to do with Toowoomba or for that matter Italy. But. Buuuut it is phenomenally delicious. Like, really very good.
Spicy, creamy macaroni that is loaded with heavily buttered prawns, mushrooms, CHEESE(!) & spring onions. This is like nothing you’ve tasted before. But there’s a reason it has gone crazy in Korea. It is so damn tasty.
Available instore only, while stocks last.
26/09/2024
We’re OPEN today! Reduced hours 10-3, so come get your pie fix. Including our brand new Pie of the Week: beef brisket, slow cooked in bourbon & molasses with a cornbread top.
26/09/2024
Get yer boot scootin’ pie holes over our way for our American BBQ in a PIE! Slow cooked beef brisket in bourbon and molasses, cornbread and slathered (if you want) in maple syrup - this pie will have you yelling YEEHAWW!
Available from FRIDAY (yes, we’re open for the public holiday and got the pie a day early) until stocks run out.
20/09/2024
This is a throwback to our VERY FIRST Pie of the Week! Nacho Pie!! This time we’ve gone with a Mexican 5 bean mix, braised in a smoky tomato chipotle sauce with roasted red capsicum. AND CORN CHIPS!!
Psst… it’s also Vegan… available instore only, while stocks last
13/09/2024
I tell ya, this one is a BANGER! Caribbean Pulled Pork Pie with Pineapple Salsa! Slow cooked pork shoulder, braised in pineapple juice, brown sugar and jerk spice. Top that with a tangy pineapple & jalapeño salsa and we reckon you’ve got the perfect intro in Spring. Yumyumyum
Available instore only, while stocks last.
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What people say
Pie Thief on Barkly Street in Melbourne is a must-visit coffee shop for all pie lovers out there. Their creative and innovative approach to pie-making will leave you craving for more with each visit.
One of their standout creations is the Garlic Prawn Pie, which was featured as the Pie of the Week. Described as a nostalgic trip into a rich and decadent prawn-packed dish, this pie is a true delight for seafood enthusiasts. The combination of garlic prawns wrapped in flaky pastry is simply irresistible.
But that's not all - Pie Thief also offers unique twists on classic favorites, such as the Chinese Plum Beef Sausage Roll. Sweet, spicy, and incredibly delicious, this sausage roll is a flavor explosion that won't be around for long.
If you're looking for something comforting and satisfying, look no further than their Chicken & Bacon Pie in a leeky, cheesy white wine sauce. This pie is easy to say YES to and will surely leave your taste buds wanting more.
With such mouthwatering offerings and a commitment to quality and creativity, Pie Thief at Barkly Street is definitely worth a visit for anyone who appreciates good food and great pies.
