Recent social media posts
30/07/2026
I had a very special day at Bossa today cooking with Chef Claudia.
I am Debora, Claudia's business partner and we are best friends.
It was also a very special day because we cooked, in my view, one of the most authentic dishes of the Brazilian culinary: Pato no Tucupi, which we will have in our specials this weekend, in a limited amount though.
The tucupi is a delicious indigenous sauce derived from Cassava and traditional from the State of Pará and most of the Amazon Region. It is very close to my heart. I am from Brasilia, go figure, but it was introduced to me by Dona Ana Maria, my forevermore mother in law.
The ingredients came from Brazil. Perhaps one day we will be able to buy Tucupi, jambu and farinha do Pará here. Or if someone knows where to buy, please let us know.
Do you have any special Brazilian dish that you would like to see in our specials?
23/07/2026
Irresistible! How do you call them? We call them BOLINHOS DE CHUVA! One of Claudia's favorite. Every Sunday at Bossa Nova!
20/07/2026
Warm & Homey
Craving that authentic taste of home, but don’t have the time to cook? We’ve got you covered! 🇧🇷✨
At Bossa Nova Cafe, we’re making your life easier with our new line of fresh, ready-to-warm products! Enjoy our classic Feijoada Stew and Black Beans Stew (available in 400g and 800g packages) and fresh Rice for perfect pairing.
Plus, you can now take home our frozen Pão de Queijo to bake fresh in your oven whenever you want! 🧀🥖
All meals are cooked fresh to order so you get that homemade quality every single time.
📦 How to order: text us via whatsapp or SMS
🗓️ Place your order by: Saturday
🧺 Pick up in-store: Wednesday
🚗 Delivery: Available via Uber (delivery fees apply)
✨ P.S. Keep an eye out... 2 brand new products are coming very soon! 👀
12/07/2026
Weekends are special for us. We start Saturdays and Sundays with BRAZILIAN BREAKFAST and some Ozzie classics. There is something special about it. We serve Breakfast Saturdays and Sundays until 12 pm!
Visit our website and book your table!
07/06/2026
Come and watch Brazil games with us!
04/06/2026
Escape the chill with our slow-simmered Caldo Verde, crafted lovingly from scratch to bring the comforting warmth of a traditional Brazilian home straight to your table. Bossa's Caldo Verde is inspired by the traditional Portuguese soup but in addition to potato we also add cassava in our recipe.
We will be serving Caldo Verde throughout Winter.
31/05/2026
We are changing our opening days. We will be closed on Mondays, starting from the 1st of June.
"A rested chef cooks a better meal"
Cheers
Claudia
29/05/2026
The beautiful thing about Brazilian Culture is that we are a mix of different backgrounds that reflects immensely in our cuisine.
At Bossa Nova we often show this diversity through our special menu. This weekend we are all about our Italian influence. We have this tender and rich Beef & Tomato Stew served with Creamy Soft Polenta.
If you are a fan of Italian Food, you definitely should come to Bossa Nova Cafe in Carlton.
07/05/2026
Celebrate Mother's Day at Bossa Nova!!! This Saturday and Sunday in addition to our regular menu, we are organizing a Roast Pork Ribs marinated in beer, orange and spices served with plantain banana and bacon Farofa. For dessert, we take the opportunity that mandarin is in season to prepare a sauce to serve on the top of a baked Vanilla Cheesecake. The combination sounds delicious 😋
We start to serve lunch from 10am!
23/04/2026
For the first time at Bossa Nova, André Lima! Book your Table!
André Lima is a Brazilian artist based in Melbourne. Eclectic by nature, the singer and multi-instrumentalist expresses himself through popular Brazilian rhythms. A regular presence at major Brazilian community events in Melbourne, André is known for his Sertanejo band, his work as an instrumentalist in various projects, and his intimate voice-and-guitar performances. His repertoire is versatile, ranging from danceable rhythms to genres ideal for a romantic dinner for two.
18/04/2026
Reasons to come to Bossa Nova. Either for lunch any day of the week, or dinner on a Friday nigth, dive in the unique flavours of our cuisine. Brazilian food is simple and delicious. Our dishes are nutritious, balanced, cooked from scratch.
Loking forward to seeing you again!
Address
156 Elgin Street
Melbourne, VIC
3053
To get to Elgin Street in Melbourne, you can take the tram and alight at the Victoria Street/Lygon Street stop if you're coming from the city center. If you prefer to drive, there are street parking options available along Elgin Street, with paid parking spaces available throughout the area.
Opening Hours
| Tuesday |
8am - 3:30pm |
| Wednesday |
8am - 3:30pm |
| Thursday |
8am - 3:30pm |
| Friday |
8am - 3:30pm |
| Saturday |
8am - 3:30pm |
| Sunday |
8am - 3:30pm |
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What people say
Bossa Nova Café, located on Elgin Street in Melbourne, is a must-visit for anyone looking for a unique and delicious dining experience. The café offers a blend of Brazilian and Italian cuisine, thanks to the culinary expertise of Chef Rafa Pianta. His special Italo-Brazilian lunch, Polpettine with Gnocchi, is a classic dish that will transport you back in time to Sunday lunches with your family. The soup season is also in full swing at Bossa Nova Café, and their traditional Portuguese soup called Caldo Verde is a must-try. Made with kale, potatoes, chorizo, and their secret seasoning, this hearty soup will warm you up on even the coldest days. Pair it with one of their unique South American wines for an unforgettable meal. Don't miss out on the chance to visit Bossa Nova Café and indulge in their delicious offerings!
