07/06/2026
Simple take away food!
Manu's Bistro, located on Fitzroy Street, offers a wide variety of Chef prepared food and is open Tuesday to Sunday. Their menu features unique dishes such as warm rhubarb and almond crumble tart with French vanilla ice cream and Petit organic samba rice baked with aromatic herbs and spices. Don't miss out on their freshly grilled Godamba roti with selected fillings or homemade Chile paste and home whipped ricotta cheese for their Chile cheese scramble.
17 Fitzroy Street
St Kilda, VIC
3182
Directions to Fitzroy Street:
Public Transport:
Take a tram on Route 16 or 96 and get off at the stop near Fitzroy Street. You can then walk towards your destination.
Driving/Parking:
Head towards Fitzroy Street and park your car in one of the available parking spaces nearby. Alternatively, you can park in the parking lot located near the street.
| Tuesday | 8am - 6:30pm |
| Wednesday | 8am - 6:30pm |
| Thursday | 8am - 6:30pm |
| Friday | 8am - 6:30pm |
| Saturday | 8am - 6pm |
| Sunday | 8am - 6pm |
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Send a message to Manu's Cafe and Restaurant:
Manu's Bistro, located on Fitzroy Street in Melbourne, is a must-visit for foodies looking for a unique and delicious dining experience. The restaurant offers a variety of options for those with dietary restrictions, including vegan and gluten-free dishes. Their homemade sweets are also available in these options, ensuring that everyone can indulge in their mouth-watering desserts.
Their Egg Royal dish is not to be missed - made with home-baked sourdough, crispy skin Tassie Salmon, herb-scented wilted baby spinach, Dijon mustard-flavored hollandaise sauce, perfectly poached free-range eggs, and lots of love. And if you have a sweet tooth, their Basque gluten-free cheese cake and house-whipped ricotta and Belgium chocolate cake are sure to satisfy.
Manu's Bistro also offers evening coffee lovers special deals with home-baked nibbles until 6:30 pm. And if you're looking for something to pair with your tea or coffee, try their honey walnut mini pockets or gluten-free ricotta almond meal and Belgium chocolate slice.
The restaurant is open on Anzac Day from 7:30 am till late and offers dinner reservations and private dining until 8 pm (conditions may apply). So why not call Manu on 0469311327 to book your table today?