Richmond Oysters

Richmond Oysters Richmond Oysters, a renowned seafood restaurant in Melbourne, was established in 1959 by brothers Tony & Nick Anassis. With a commitment to premium quality seafood, the restaurant continues to offer a world-class dining experience while also serving retail seafood and take-away options. The family-owned business prides itself on sourcing fresh, local fish and shucking live oysters daily. Experience Melbourne's freshest seafood at Richmond Oysters.

Recent social media posts

19/08/2026

What a night.⁠

Our first Winter Edition of our popular Get Shucked event brought together bottomless oysters – cooked and natural, flowing wine, an incredible spread of food and one very lively room.⁠

A huge thank you to everyone who joined us and to the brilliant partners who helped bring the evening together.⁠







Missed this one? The next Get Shucked is already just around the corner. Expect a different line-up of offerings, with bottomless oysters and wine remaining firmly on the menu.⁠

Join our mailing list through the website to be the first to hear about upcoming events and receive exclusive early access.⁠

Fresh seafood, made easy.⁠⁠Shop our range of fresh seafood and seafood catering platters online, or drop in and browse o...
19/08/2026

Fresh seafood, made easy.⁠

Shop our range of fresh seafood and seafood catering platters online, or drop in and browse our retail range at Richmond Oysters.⁠

Prepaid for your order?
Kerbside pickup
Tue - Sun
9:30am - 4pm

Explore our retail range and order via our website: www.richmondoysters.com.au

Looking for something special for your next event?⁠⁠Bring the Richmond Oysters experience to your guests with a live oys...
16/08/2026

Looking for something special for your next event?⁠

Bring the Richmond Oysters experience to your guests with a live oyster station or roaming oyster shuckers serving premium oysters throughout your event.⁠

Our Melbourne seafood catering packages are available for corporate functions, weddings, engagements, milestone birthdays and celebrations of all sizes.⁠

Explore our event catering options through the website or get in touch with our team to discuss your upcoming event.⁠

www.richmondoysters.com.au/event-catering/⁠

11/08/2026

Our spicy seafood stir-fry has become a lunchtime favourite - packed with fresh seafood, plenty of flavour and just the right amount of heat.⁠

Our $22 lunch specials are available Tuesday to Friday from 11:30am - 3pm. Add a pot of beer or glass of house wine for $6.⁠

View the full lunch specials menu on our website or join us this week at Richmond Oysters, directly across from East Richmond Station.⁠

Father’s Day is just around the corner - Sunday 6 September.⁠⁠Gather the family at Richmond Oysters and treat Dad to an ...
10/08/2026

Father’s Day is just around the corner - Sunday 6 September.⁠

Gather the family at Richmond Oysters and treat Dad to an indulgent seafood spread, with a complimentary pot of beer or glass of wine for Dad.⁠

Order any of our shared seafood platters and we’ll also add a complimentary tiramisu for the table to finish.⁠

Can’t celebrate with Dad in person this year? Richmond Oysters gift cards are also available online.⁠

Bookings are now open through our website.⁠ www.richmondoysters.com.au

Fresh seafood, expertly prepared, and no need to rush for a narrow lunch window.⁠⁠From freshly shucked oysters and daily...
08/08/2026

Fresh seafood, expertly prepared, and no need to rush for a narrow lunch window.⁠

From freshly shucked oysters and daily market seafood to fish and chips, platters and plenty more, our kitchen is open from 11:30am Tuesday to Sunday and serving right through the day.⁠

Join us for dine-in or order takeaway or delivery for a seafood spread at home.⁠

📍437 Church Street, Richmond⁠

05/08/2026

Oysters in winter - are they actually better? 🦪⁠

For Kingston explains what happens as the water cools and why winter can bring oysters into prime condition. It’s something even plenty of oyster lovers don’t know.⁠

Do you prefer your oysters in winter, or are they a year-round order?⁠

Weekend plans? We've got you covered. 🦪⁠⁠Fresh seafood, oysters, cocktails and all your favourites await.⁠⁠Open all week...
31/07/2026

Weekend plans? We've got you covered. 🦪⁠

Fresh seafood, oysters, cocktails and all your favourites await.⁠

Open all weekend with:⁠
🦞 Retail from 8am⁠
🍽️ Kitchen open from 11:30am through until late⁠

Walk in or book a table, we'll see you soon.⁠

29/07/2026

Bottomless Oysters, Caviar, Vodka & Wine Night - THIS WEEK! Tickets are almost sold out.⁠

Friday 31st July | 6pm – 9pm | $180pp⁠

Don’t miss one of the seafood events of the season. Enjoy three hours of bottomless oysters and flowing wine, live entertainment, roaming canapés, warm cheese pairings, vodka and caviar activations, plus plenty of seafood and non-seafood bites throughout the evening.⁠

And with it all happening on a Friday night, there’s no better way to kick off the weekend.⁠

Head to our website to secure your tickets before they’re gone. See you Friday!⁠

www.richmondoysters.com.au⁠

A quick heads up for Friday evening.⁠⁠We'll be closed to the public from the evening as we host our Get Shucked Winter E...
28/07/2026

A quick heads up for Friday evening.⁠

We'll be closed to the public from the evening as we host our Get Shucked Winter Event.⁠

We'll remain open during the day for lunch and fresh seafood from our retail counter.⁠

Swipe through for the day's trading hours and event timings.⁠

There are only a handful of tickets remaining, so if you've been thinking about joining us, now's the time. ⁠

Head to our website to secure your ticket.⁠

Address

437 Church Street
Richmond, VIC
3121

Opening Hours

Monday 7am - 8pm
11am - 9pm
Tuesday 7am - 8pm
11am - 9pm
Wednesday 7am - 8pm
11am - 9pm
Thursday 7am - 8pm
11am - 9pm
Friday 7am - 9pm
11am - 10pm
Saturday 7am - 9pm
11am - 10pm
Sunday 7am - 8pm
11am - 9pm

Telephone

+61 3 9428 5121

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What people say

Seafood restaurants have a unique charm that appeals to food enthusiasts and seafood lovers alike. The freshness of the ocean's bounty, expertly prepared and served with care, creates an unparalleled dining experience. Richmond Oysters in Church Street, Richmond, embodies this essence of exceptional seafood dining.

Established in 1959 by brothers Tony & Nick Anassis, Richmond Oysters has a rich history rooted in a passion for quality seafood. What started as a small retail outlet has blossomed into one of Melbourne's most esteemed seafood establishments. The dedication to sourcing only the freshest local fish is evident in every dish served at Richmond Oysters.

The commitment to tradition and excellence is carried on by the second generation, Theo & Chris Anassis. Their hands-on approach ensures that every oyster is shucked and every fish filleted with precision and care. This attention to detail results in a dining experience that is truly world-class.

Richmond Oysters offers a multifaceted experience, from their wholesale operation to retail seafood sales and even catering services. However, it is their restaurant dining experience that truly shines. With a menu featuring premium quality seafood dishes prepared with skill and creativity, guests are treated to Melbourne's freshest seafood offerings.

Whether you are craving succulent oysters or perfectly grilled fish, Richmond Oysters delivers on its promise of serving premium quality seafood for all to enjoy. Step into the world of the Oyster at Richmond Oysters and savor the flavors of the sea in every bite.