Bakers Delight

Name: Bakers Delight
Address: 515 Riversdale Road, Camberwell, VIC, 3124, AU
Telephone: +61390170284
Price range: $

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Bakers Delight

Bakers Delight is a dessert restaurant known for freshly baked bread and traditional recipes crafted by real bakers using real ingredients. Since 1980, the brand has focused on daily customer delight and can be found in over 500 locations across Australia, supporting local communities along the way. Located on Riversdale Road, Bakers Delight offers bakery favorites such as a lamington-style scroll featuring rich chocolate cake icing, coconut, raspberry curd, and soft fluffy dough.

Recent social media posts

26/07/2026

Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!

Save the full recipe below:

Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish

Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving

https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe

22/07/2026

SCROLL NO FURTHER 🚨 our NEW Lamington Scroll is here!

A lamington at heart, a scroll through and through - our take on a true Aussie icon! Made with rich chocolate cake icing, coconut, sweet raspberry curd and soft, fluffy dough, baked fresh daily by our bakers ❤️

Say hello to our new bakery treat and try it for yourself today!

12/07/2026

When your regular toastie needs a French glow up, these Cheesy Croque Monsieur Bites are the move 🇫🇷🔥

Ingredients:
* 6 slices White Block Loaf
* 8 slices ham
* 4 slices tasty or melty cheese
* 1 tbsp softened butter
* 2 eggs
* 2 tbsp milk
* Salt and pepper
* Fresh parsley (optional

Cheesy Béchamel Dip:
* 20g butter
* 1 tbsp plain flour
* 1 cup milk
* ½ cup grated tasty cheese
* ¼ tsp ground nutmeg
* Salt and pepper

Method:
Step 1: Butter 1 slice of bread. Top with 1 slice of cheese and 2 slices of ham. Place another slice of bread on top, then repeat with another slice of cheese and 2 more slices of ham. Enclose with a third slice of bread. Repeat with the remaining ingredients to make 2 stacked sandwiches.
Step 2: Trim the crusts from each stack, then cut each stack into 4 cubes to make 8 bites.
Step 3: In a shallow bowl, whisk together the eggs, milk, salt and pepper.
Step 4: Dip each bite into the egg mixture, turning to lightly coat all sides.
Step 5: Heat a non-stick pan over medium heat with a little butter. Cook the bites for 2–3 minutes per side until golden and crisp all over and the cheese has melted.
Step 6: Meanwhile, make the béchamel dip. Melt the butter in a small saucepan over medium heat. Whisk in the flour and cook for 1 minute.
Step 7: Gradually whisk in the milk until smooth. Simmer for 2–3 minutes, stirring frequently, until thickened.
Step 8: Stir through salt, pepper & nutmeg. Just before serving, add the grated cheese and whisk until melted and smooth.
Step 9: Serve the Croque Monsieur French toast bites hot with the warm cheesy béchamel dip on the side. Finish with a little cracked black pepper and parsley if desired.

Hit save & come back when the cheese cravings hit!

11/07/2026

when the customer review on our Carrot Cake Scone says it all 🥕👏

08/07/2026

Our bakeries’ latest favourite treat... baked fresh in your local! A little sweet, a little nostalgic and seriously hard to resist 😍

The Carrot Cake scone is here, but for a limited time only 💛

Have you tried it yet?

05/07/2026

This Viral Egg Potato Salad Sandwich has just changed the lunch game 🥪🥚

Simple, creamy and seriously satisfying! Hit save & come back when you need a new go-to! 👇

Ingredients:
* 4 slices Bakers Delight Hi-Fibre Lo-GI bread cut into toast
* 3 small potatoes (about 300g), peeled
* ½ medium carrot, peeled
* 4 eggs
* 1 whole Lebanese cucumber, finely diced
* 2 spring onions, finely sliced
* Butter, softened
* 1 tsp roasted sesame seeds
* Extra spring onion, to serve

Dressing
* 50g high-protein Greek yoghurt
* 1 tbsp light Kewpie mayonnaise
* 1 tsp wholegrain mustard
* 1 tbsp rice wine vinegar
* 1 tsp honey
* Salt and pepper, to taste

Method:
1. Add the whole potatoes and whole carrot to a pot of salted water. Bring to the boil and cook for 20–25 minutes, or until very tender.
2. At the same time, boil 2 eggs for 9 minutes. Boil the remaining 2 eggs for 6½ minutes for jammy centres. Transfer all eggs to ice water, then peel once cooled.
3. In a large bowl, combine the yoghurt, light Kewpie mayonnaise, wholegrain mustard, rice wine vinegar, honey, salt and pepper.
4. Add the 2 hard-boiled eggs, cooked potatoes, cooked carrot, cucumber and spring onion to the dressing. Gently mash everything together until creamy but still slightly chunky.
5. Spread a thin layer of butter over one side of each slice of bread.
6. Divide the potato salad mixture between 2 slices of bread, creating a well in the centre of each. Place a jammy egg into the middle of each sandwich and gently spoon a little extra potato salad around it to hold it in place.
7. Top with the remaining slices of bread and gently press down.
8. Slice each sandwich down the middle to reveal the jammy egg. Sprinkle with roasted sesame seeds and extra spring onion. Serve immediately.

02/07/2026

Your new favourite treat just dropped 🥕 and we carrot wait for you try our newest bake! 🧡✨ Have you tried our NEW Carrot Cake Scone?

26/06/2026

A classic cake, re-imagined 🥕✨

Freshly baked with carrot, sultanas, white choc chips and warming spices - finished with cream cheese icing and crushed walnuts ✨ our NEW Carrot Cake Scone is here for a limited time 🧡

Who’s trying one first?

24/06/2026

Today we're slicing into our NEW Hi-Protein Low Carb
Wholegrain Loaf to answer some of your most asked questions.

Because knowing what's in your loaf should be just as satisfying as eating it 💪🏼

Which loaf do you want us to slice into next? Drop it below👇

12/06/2026

Winter has its perks with Hi-Protein Low Carb Mini Cob Loaves ❄️🍞

Find the full recipe on our website!

28/05/2026

Bread that works as hard as you do? Introducing our NEW Hi-Protein Low Carb Wholegrain range 🍞

High in protein & fibre, low in carbs because your loaf should keep up with your routine! 💪🏼

25/05/2026

Our pink sprinkles are more than a finishing touch 💕

Step inside the Fun Bun masterclass with our head baker Luke and Kirsten Pilatti from Breast Cancer Network Australia!

22/12/2025

Bakers Delight CAMBERWELL is open from 6am to 11.30am Christmas Day

04/05/2025

We've turned PINK for Breast Cancer Network Australia (BCNA) campaign!

From now until the 21 May 100% of sales from all Fun Buns and BCNA beanies will be donated to the BCNA.

Other ways you can support this great cause:

- Make a donation when purchasing your Bakers Delight goodies
- Purchase a BCNA x Bakers Delight branded tote bag
- Host a Pink Bun Party
- Host a Fun Bun decorating event (we provide the buns, you collect the donations)

08/02/2024

🎉 NOW OPEN 🎉
The fresh, NEW Bakers Delight Camberwell is now open! 🙌 Visit our new look bakery and pick up some of your favourite Bakers Delight goodies🥐🍞 You'll find us at 515 Riversdale Road 👋

07/02/2024

🎉OPENING TOMORROW 🎉
Our bakery has had a makeover and is re-opening Friday 9th Feb 🙌 Come check out the new Bakers Delight Camberwell & say hello 👋🍞 PLUS enjoy our re-opening offer, giveaways & tastings running on re-opening day 😋

Address

515 Riversdale Road
Camberwell, VIC
3124

Bakers Delight, Riversdale Road, Camberwell

Public transport
- Tram: Take a tram to the Camberwell area and walk along Riversdale Road toward the shopfront. The closest stops are typically along Riversdale Rd near Camberwell Junction.
- Train: Use the Belgrave/Lilydale/Alamein line to Camberwell Station, then walk or take a short tram/bus ride to Riversdale Road.
- Bus: Take a bus servicing Camberwell/Riversdale Road and get off at a stop on or near Riversdale Road; walk the remaining distance along the street.

Driving and parking
- From nearby main roads, follow signs for Camberwell and turn onto Riversdale Road.
- Parking: Look for metered street parking along Riversdale Road and nearby side streets (availability varies by time of day).
- If street parking is limited, consider nearby paid parking options in the Camberwell area and walk back to Riversdale Road.

Telephone

+61390170284

Website

https://www.bakersdelight.com.au/pages/bakeries/camberwell-bakery

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What people say

Bakers Delight on Riversdale Road in Camberwell is a standout dessert stop for anyone who loves freshly baked treats made with care. Since 1980, the bakery has focused on delivering everyday delight through real bakers, real ingredients, and traditional recipes—something you can feel in the quality of every bake.

What makes this location especially appealing is its commitment to baking fresh daily. Whether you’re stopping in for something sweet or looking for a comforting classic, the menu reflects thoughtful combinations of flavour and texture. From indulgent cake-inspired options to crowd-pleasing favourites, each item is crafted to be satisfying from the first bite.

Bakers Delight also brings a strong local presence, with over 500 locations across Australia dedicated to serving and supporting local communities. If you’re after a reliable place for delicious baked goods in Camberwell, Bakers Delight on Riversdale Road delivers consistently great results.