To stir with love
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- To stir with love
"To Stir with Love" is a caterer and personal chef located on Brailsford Road that specializes in creating delicious meals for those with food intolerances. Their menu features a variety of options such as plantain pizza with vegan mozzarella, grain-free cakes, and zoodles with smoked trout and creamy avocado dill sauce. Whether it's a birthday celebration or a brunch event, "To Stir with Love" has got you covered.
Address
2A Brailsford Road
Bentleigh, VIC
3121
For those using public transport, take the train to Windsor Station and then walk along High Street for about 10 minutes. Alternatively, take tram line 6 towards Glen Iris and alight at the Union Street/Balaclava Road stop. From there, it's a short walk to Brailsford Road.
For those driving, Brailsford Road can be accessed via Chapel Street or Balaclava Road. There is free street parking available in the surrounding residential areas, but be sure to check for any parking restrictions or time limits.
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What people say
To Stir with Love, located on Brailsford Road in Melbourne, is a caterer and personal chef that specializes in food intolerances. Their social media posts showcase the amazing work they do for their clients. From a 50th birthday celebration to an intimate dinner for 8, To Stir with Love creates personalized menus that cater to their clients' needs and preferences.
Their gluten-free beef sliders are a hit among customers, and they even offer grain-free options like their signature chocolate cake with hazelnut praline and caramel cream cheese frosting. They also make sure to add a unique touch to each cake they create based on the client's preferences.
The menu for Pete's 60th birthday celebration was impressive, featuring entrees like pumpkin gnocchi with sage and burnt butter and twice-cooked pork belly with apple sauce. The main course included pistachio dukkah-crusted lamb backstraps with beetroot hummus and lentil salad as well as baked chicken breast stuffed with lemon, dill, spinach, and feta on lemon rice. The sticky date cake with chantilly cream and caramel was the perfect dessert to cap off the night.
Overall, To Stir with Love is an excellent choice for anyone looking for a caterer or personal chef who can accommodate food intolerances while still creating delicious meals that everyone will enjoy.