Recent social media posts
19/08/2026
Special alert ‼️
Egyptian lamb kofta served on pita bread with sumac and garlic yoghurt, chilli, pomegranate and honey.
Moules frites, mussels cooked in Blanc broth, prosciutto and parsley and served with Parmesan pommes frites.
Great ordered together (to share or not to share).
20/04/2026
We will be open as usual this Saturday for the ANZAC Day public holiday.
01/04/2026
Thanks for the recent mention in their “local heroes” burger write up. We still do it all from scratch, patties made all in-house, freshly butchered beef from some of Australia’s best farms, seasoned to perfection, and then handed to you at all hours of the day and night.
30/03/2026
Butcher's Diner will be closing this coming Easter period, trading as normal again on Tuesday 7 April.
04/03/2026
We’ll be back on Tuesday, trading as normal.
23/02/2026
Meet our new Monday and Tuesday specials:
Monday - The Butcher's Beef Patty Melt (180G), Pickled Shiitake Mushrooms, Shaved Wombok, Korean Sesame-Chilli Mayo.
Tuesday - The Rachel, Smokey Shaved Turkey on Toasted Dark Rye, Melted Swiss Cheese, Coleslaw & Thousand Island Dressing (think of this as Reuben's cousin).
03/02/2026
Daily at the diner, Mon - Sat, until late.
23/01/2026
The diner will be closed on Monday, back to normal from Tuesday.
22/01/2026
How to have the perfect diner meal
Patty melt, peach pie and a cup of hot coffee.
15/01/2026
Summer salad special ‼️
Salmon smoked in-house with fresh green ingredients, Aleppo spices and topping it all off with a yogurt and roasted garlic dressing.
Address
10 Bourke Street
Melbourne, VIC
3000
Located at Bourke Street in Melbourne, the diner can be easily accessed through public transport or by driving.
If you prefer to take public transport, the nearest tram stop is located at the intersection of Bourke Street and Queen Street. Trams 86, 95, and 96 stop there. Or, if you are coming from Flinders Street Station, take any tram heading towards Bourke Street and get off at the same stop.
If you're driving to get there, there are several options for parking around Bourke Street. There is street parking available along Bourke Street, but it is often limited during peak hours. Alternatively, there are several nearby parking lots within walking distance of the diner. Some of them include:
- Secure Parking - 392 Bourke St
- Wilson Parking - 470 Little Collins St
- QV Car Park - Lonsdale St & Russell St
Please note that parking rates may vary depending on the day and time. It is always advisable to check beforehand for availability and pricing.
Opening Hours
| Tuesday |
12pm - 12am |
| Wednesday |
12pm - 12am |
| Thursday |
12pm - 12am |
| Friday |
12pm - 12am |
| Saturday |
12pm - 1am |
Alerts
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What people say
Butchers Diner on Bourke Street in Melbourne is a must-visit for anyone looking for delicious and thoughtful food. This diner serves up classic dishes with a modern twist, using premium Australian meat that is showcased with respect. The menu is updated daily, but you can always count on finding your favorites, whether it's an egg roll with thick rashers of smoky bacon or a juicy grilled burger.
What sets Butchers Diner apart is their commitment to practicing the craft of meat preparation on-site. They take meat in as primal cuts and carefully cut, cure, smoke, and age it to create simple yet flavorful takeaway dishes that are sure to satisfy any craving. And with their 24-hour service, you can enjoy their menu at any time of day or night.
The menu at Butchers Diner is truly epic, featuring everything from duck heart yakitori to grilled salmon cutlets and double-cooked Sichuan-spiced duck. And if you're looking for breakfast options, they have you covered with cinnamon scrolls and steak and eggs.
Overall, Butchers Diner is a fantastic spot for anyone looking for high-quality food in a casual setting. With its prime location on Bourke Street and commitment to using premium ingredients, this diner is definitely worth a visit.