Recent social media posts
03/10/2026
A little smoky, a little spicy and seriously hard to resist 🔥
Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️
01/10/2026
This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno
28/09/2026
Don’t throw out those bread crusts! 👀🍟
Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍
Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving
24/09/2026
Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉
21/09/2026
THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥
Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️
Who’s giving this one a try? 👀
19/09/2026
A cheesy meatball sub that delivers every time 🤌🍝
Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?
14/09/2026
One last cruffin break before it’s gone 😭🍫
The Cruffin Made with KITKAT won’t be in bakeries for much longer, so it’s time for one final treat!
Get to your local bakery before Thursday and don’t miss out! KitKat Australia & New Zealand
25/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️
Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼
KitKat Australia & New Zealand
22/08/2026
We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯
Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨
19/08/2026
Meet your new sweet obsession 🍫🥐
Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤
Available now at your local Bakers Delight, but only for a limited time. Get in quick!
KitKat Australia & New Zealand
17/08/2026
The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀
Landing Thursday 20 August 🥐
Can you guess what’s baking?
17/08/2026
no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫
16/08/2026
Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞
Save the full recipe below!
Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket
Dressing:
1 tbsp olive oil
1 tsp red w**e vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste
Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red w**e vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately
26/07/2026
Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!
Save the full recipe below:
Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish
Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving
https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe
27/02/2022
BAKER WANTED! We are looking for a bakers assistant or qualified baker to join the team.
Call Kate today on 0411471940
04/02/2022
We’ve got lunch time covered with the mini cheese & bacon and cheesymite packs!
Grab a 6pk of high fibre lunchbox rolls for only $2 with any savoury pack 👌🏼
14/01/2022
We are looking for a Qualified Baker to join the team! If you or someone you know is interested send us a message or call us on 0411471940 today! 👩🏼🍳👨🏽🍳🍞🥐.
13/12/2021
Are you motivated person looking for a part time
position as a sales assistant? We are looking for someone to join the team week days and weekends
Send us your resume or drop it into the bakery ASAP! 🍞
20/11/2021
Purchase any 2 boxes lemon or fruit mince tarts and receive a FREE Tote bag 🍋🍇
Hurry while stocks last 💥
Since 1980, our bakers have been committed to ensuring every loaf and every bun is a delight to bake, a delight to eat and delivered through a delightful customer experience.
05/11/2021
Freshly baked lemon & fruit mince tarts ready for you to enjoy this weekend! Grab a box with your next purchase 😍🍋🍞🥐
gillytheanswer • Original Audio | 𝙫𝙞𝙣𝙩𝙖𝙜𝙚 Effect
Address
116A/40 Louis Street
Airport West, VIC
3042
Bakers Delight, Louis Street, Airport West
Public transport
- From Melbourne CBD: Take a tram or train to the closest station servicing the Airport West area, then transfer to a bus heading toward Airport West/Louis Street.
- From nearby suburbs: Use local buses that stop around Airport West shopping/major stops, then walk along Louis Street to the destination (typically a short walk from the main bus stops).
Driving and parking
- From Tullamarine/Freight areas: Follow signs for Airport West, continue onto local roads toward Louis Street.
- Parking: Look for on-street parking along Louis Street and nearby side streets. If available, use any customer car parks in the immediate shopping strip/nearby businesses. Allow extra time during peak periods as spaces can fill quickly.
Opening Hours
| Monday |
7am - 7pm |
| Tuesday |
7am - 7pm |
| Wednesday |
7am - 7pm |
| Thursday |
7am - 7pm |
| Friday |
7am - 7pm |
| Saturday |
7am - 5:30pm |
| Sunday |
7am - 5:30pm |
Alerts
Be the first to know and let us send you an email when Bakers Delight posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
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What people say
Bakers Delight on Louis Street, Airport West is a go-to dessert and bakery stop for anyone who loves freshly baked goodness made with care. Since 1980, the brand has focused on real bakers, real ingredients, and traditional recipes—something you can taste in every bite.
The bakery’s menu is packed with comforting favourites and creative bakes that feel both nostalgic and exciting. From indulgent scone options to satisfying loaf varieties, there’s plenty to explore whether you’re after something sweet or a more filling treat. Bakers Delight also offers hi-protein low carb choices, including wholegrain loaves and mini cob loaves, making it easier to find a bake that fits your preferences without sacrificing flavour.
With its long-standing commitment to quality and freshness, plus a strong presence across Australia, Bakers Delight in Airport West delivers reliable bakery comfort day after day.
