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29/09/2026
Spring brings longer days, brighter flavours and lighter lunches.
Try our egg salad roll with sauce gribiche, roquette and pickled onion, or chicken Caesar with pancetta, egg, cos and crisp croutons. Pair it with something cold and refreshing on the side.
Bookings available online, walk-ins always welcome 🧡
20/09/2026
Steak Frites Mondays is here. $28 gives you a 250g scotch fillet, your choice of borderlaise or bearnaise sauce, and a side of crispy, golden French fries. Available from 5pm every Monday.
Bookings available online 🧡
17/09/2026
Join us for a drink, whatever the time of day.
Start with an espresso or a Bloody Mary alongside breakfast, settle in for a long lunch and a glass from our local and international w**e list, or wind down over dinner with a signature cocktail.
From the first coffee of the day to the last drink of the evening, there’s always a reason to stay a while.
15/09/2026
A massive thank you to everyone who is joining us for Dinner for a Cause on Thursday 1 October. If you’re thinking of coming along, there’s still time to make a booking.
As part of Breast Cancer Awareness Month, we’re proudly hosting Dinner for a Cause – four shared courses across multiple sittings – to support much-needed research into breast cancer. We know that so many people in our community have been impacted by this disease and we want to do our part to raise funds for life-saving research.
In early 2025, a dear member of our team became one of the 56 people in Australia who are diagnosed with breast cancer every day. After undergoing intensive and successful treatment, our teammate is back doing the things she loves, and we’re so pleased to host this fundraising dinner in her honour.
Every dollar you spend during Dinner for a Cause will be donated to the National Breast Cancer Foundation, supporting this not-for-profit organisation to continue its vital work funding world-class breast cancer research.
Dinner for a Cause features a delicious menu specially curated by our head chef Sam Stafford with a dreamy dessert made by Elio’s co-owner and baker, Elisa Mariani.
One night only. Four shared courses. Multiple sittings.
Dinner for a Cause
Thursday 1 October, 2026
Four course shared menu available from 6pm
$125 per person
Bookings welcome for 1-8 guests
Vegetarian, vegan, gluten-free menus available – dietary requirements must be noted at time of booking.
Get your favourite people together and join us for Dinner for a Cause!
Click on the link in bio to make a booking.
11/09/2026
When you’re an all-day European bistro, having three menus is essential. Breakfast, lunch and dinner, we have you covered 8am until late.
Bookings available online | Walk-ins always welcome 🧡
08/09/2026
We take comfort food very seriously at Elio’s, starting with the most important meal of the day - breakfast. 7 days a week, 8am until 11.45am 🧡
Bookings available online | walk-ins always welcome.
07/09/2026
Beef tartare. Complete with crème fraîche, lightly-acidic sauce ravigote and chickpea panisse. It’s the perfect start to a meal.
Serving 7 days a week, 12pm until late.
Bookings available online | walk-ins always welcome 🧡
05/09/2026
Eggs Benedict
Savoury and comforting, it’s a classic pick-me-up that we love serving.
Available daily 8am until 11.45am 🧡
03/09/2026
On Thursday 1 October, as part of Breast Cancer Awareness Month, Elio’s Place is proudly hosting **Dinner for a Cause** – four shared courses across multiple sittings – to help fund much-needed research into breast cancer. We know this disease has impacted so many people in our community and we want to do our part to raise funds for life-saving research.
In early 2025, a dear member of our team became one of the 56 people in Australia who are diagnosed with breast cancer every day. After undergoing intensive and successful treatment, our teammate is back doing the things she loves, and we’re so pleased to host this fundraising dinner in her honour.
Every dollar you spend during Dinner for a Cause will be donated to the National Breast Cancer Foundation, helping to raise vital funds for breast cancer research.
Dinner for a Cause features a delicious menu specially curated by our head chef Sam Stafford with a dreamy dessert made by Elio’s co-owner and baker, Elisa Mariani.
One night only. Four shared courses. Multiple sittings.
**Dinner for a Cause**
Thursday 1 October, 2026 from 6pm
$125 per person
Bookings welcome for 1-8 guests
Vegetarian, vegan, gluten-free menus available – dietary requirements must be noted at time of booking.
Get your favourite people together and join us for Dinner for a Cause!
Click on the link in bio to make a booking.
01/09/2026
Being an all-day bistro, we take dessert and drinks very seriously.
Front and centre is our Tiramisu. Made with fresh espresso and paired perfectly with a night cap.
Walk-ins always welcome 🧡
Address
1/238 Flinders Lane
Melbourne, VIC
3000
To reach your destination on Flinders Lane in Melbourne, you have a couple of convenient options:
**Public Transport:**
1. **Train:**
- Take a train to Flinders Street Station, which is the closest major station. From there, exit the station and walk along Flinders Street towards the east. Turn left onto Flinders Lane, and your destination will be a short walk away.
2. **Tram:**
- You can also take any tram that stops at Flinders Street or Collins Street. If you get off at Collins Street, head south towards Flinders Lane and turn right; if you get off at Flinders Street, simply walk down to Flinders Lane.
**Driving/Parking:**
- If you're driving, head towards the city center and follow signs for the CBD (Central Business District). There are several parking options nearby:
- Look for public car parks on streets like Russell Street or in nearby buildings such as the Melbourne Central Shopping Centre.
- Be mindful of parking restrictions and fees that may apply during peak hours.
Once parked or after arriving via public transport, it’s just a short walk to your destination on Flinders Lane. Enjoy your visit!
Opening Hours
| Monday |
8am - 11pm |
| Tuesday |
8am - 11pm |
| Wednesday |
8am - 11pm |
| Thursday |
8am - 11pm |
| Friday |
8am - 1am |
| Saturday |
8am - 1am |
| Sunday |
8am - 11pm |
Alerts
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What people say
European restaurants are celebrated for their ability to blend rich culinary traditions with a warm, inviting atmosphere. Elio’s Place on Flinders Lane embodies this spirit perfectly, offering an all-day dining experience that captures the essence of European bistro culture.
This vibrant newcomer has quickly become a favorite in Melbourne’s CBD, providing a delightful escape for both locals and visitors alike. The menu showcases a variety of thoughtfully crafted dishes that highlight fresh ingredients and bold flavors. One standout item is the extra crispy rosti topped with smoked trout mousse and freshly grated horseradish—a dish that exemplifies the creativity and attention to detail found throughout the offerings.
The beverage selection at Elio’s Place is equally impressive. Their signature Place Martini combines Winding Road Citrus & Sea with Tanqueray gin, complemented by house-made saltbush bitters, allowing guests to enjoy a refreshing twist on a classic cocktail. Whether you prefer your martini dirty or with a citrusy touch, the team is dedicated to crafting the perfect drink tailored to your taste.
Open from early morning until late at night, Elio’s Place invites patrons to drop in for breakfast, lunch, dinner, or simply to unwind with aperitivo and snacks. The welcoming atmosphere encourages both reservations and walk-ins, ensuring that everyone can enjoy this charming bistro experience.
With its commitment to quality service and delicious food, Elio’s Place is poised to become a beloved destination for anyone seeking an authentic taste of Europe right in the heart of Melbourne.