The Bay Hotel Mornington

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The Bay Hotel Mornington

The Bay Hotel Mornington is a neighborhood staple where locals gather to enjoy good food and drinks. Operating from Wednesday to Sunday, this Main Street eatery offers pub grub and live music till late. Join them for their popular weekend lunches or reserve your spot for their upcoming Paint & Sip event. Don't miss out on the $8 pints of select beers and house wines during happy hour!
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Recent social media posts

06/06/2026

Bread and butter, but not as you know it.

A little bit of the black stuff. A bit of time. A lot of love.

Our Guinness Sourdough, served with salted butter.

The perfect accompaniment to any meal.

04/06/2026

Celebrate the King's Birthday public holiday at The Bay.

We're open late Friday, Saturday and Sunday.

Live music all weekend, upstairs is open and the fire is on.

Reserve or walk-in. We'll see you for a few.

03/06/2026

There's something on every day of the week at The Bay.

Food specials, Happy Hour, live music, late nights and our Sunday roast.

Find something that suits, reserve or walk-in, we're happy to accommodate.

31/05/2026

Our June Gig Guide.

Live music, every Friday, Saturday and Sunday at The Bay.

30/05/2026

We'll be closed for lunch on Monday, but back again for Happy Hour from 4pm.

29/05/2026

Sometimes dinner needs company.

A glass of something local. Elegant, medium-bodied, with a bit of length.

Or something cold and refreshing. Crisp enough to cut through it all.

The choice is yours.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb809dc20befaca5b444cb

26/05/2026

Watch the State Of Origin, games 1, 2 and 3 live at The Bay.

Happy Hour runs from 4-6pm and our Fish & Chips special is just $25.

Reservations appreciated, walk-ins welcome.

24/05/2026

Recent scenes.

Warm up at The Bay.

See our autumn menu on the website.

19/05/2026

Pork Scotch Egg on a bed of romesco.

An cleansing St Andrew's Brewery Lager on the side.

It's a start, what's next.

The Bay Hotel. Reserve your table through the link in bio.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69c08e35ffb0930eae82c934

06/05/2026

It's our shout for your mate.

Catch up with a mate this May 8 and their drink is on us, because we all need a friend sometimes.

Just show us this post at the bar and we'll shout your mate a pint of Guinness, Stone & Wood or house wine with purchase. One shout each per pair of mates.

Cheers.

04/05/2026

We're turning four.

Join us on May 17 and help us celebrate. We're serving pots of Baytown Draught for $4 and $8 glasses of prosecco, all day.

Reserve your table via the website.

01/05/2026

Our May Gig Guide.

Live music, all month at The Bay.

30/04/2026

From 1889 until now.

29/04/2026

Chef Dean and his Guinnness Bread & Butter.

It's his bread and butter, and it should be yours too.

See our autumn menu, live on the website.

25/04/2026

Celebrate Mother’s Day with The Bay Hotel.

All bookings will receive a bouquet of flowers and a glass of wine on us — to show her how much you care.

Upstairs is open and we’re serving from 12pm until late, with live entertainment beginning at 6pm.

Reserve your table today via the link in bio.

23/04/2026

It's won awards for a reason.

Find out why for yourself.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb816c0d05c5a8a2c282f0

22/04/2026

The Bay is open this weekend, after you pay your respects.

Lest We Forget.

20/04/2026

Market fish. Kelp velouté, braised autumn greens, prawn oil.

The kind of dish that suits a long afternoon.

Drop in or book a table.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69c08e92ffb0930eae82cedf

16/04/2026

Rich and slow-cooked, our beef shin risotto is built to linger over.

Braised wagyu beef. Saffron risotto, gremolata.

Settle in with this one.

The Bay. Walk-ins always welcome.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb76e5c20befaca5b3ffb8

14/04/2026

A bit of bite, a bit of sweetness.

Our Pepper Crusted Pork Chop with honey soy glaze, celeriac and apple remoulade.

Best balanced with something fresh on the side.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb7634c20befaca5b3fcd4

12/04/2026

Beetroot salad. Ricotta, mixed herbs, pangrattato.

Fresh, a little earthy, with just enough crunch.

The perfect accompaniment to any main.

The Bay Hotel. Reserve your table, head to the link in bio.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb75912e51404f59ac7489

11/04/2026

Slow Cooked Beef Brisket Sandwich.

Kewpie slaw, Korean hot sauce. A bit of heat, plenty of flavour.

Best eaten with both hands alongside a pint of something cold and wet.

Reserve your table at The Bay, head to the link in bio.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb6f226dd913fdbe2347a4

09/04/2026

Cheese and onion crisps. An easy place to start.

Light, crisp, and gone before you realise it.

Usually followed by a second order.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb74a41f3c3f056347bf36

08/04/2026

Soul Chisel, live in the Bandroom. Upstairs at The Bay Hotel.

A high-energy tribute to Cold Chisel, built for a proper pub night out.

Doors from 6pm for dinner and drinks.

Show starts 8.30pm. Tickets $33 per person.

Book your tickets, head to the website.

06/04/2026

Pork scotch egg. Romesco on the side.

The kind of thing that disappears quickly from the table.

Crisp on the outside, rich through the middle.

Order one. Maybe two.

https://www.thebayhotelmornington.com.au/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69bb71712e51404f59ac54cf

Address

62 Main Street
Mornington, VIC
3931

To get to Main Street in Mornington, you can take the Frankston line train from Melbourne CBD and get off at Mornington station. From there, it is a short walk to Main Street.

If you are driving, you can take the Nepean Highway from Melbourne CBD and turn left onto Main Street in Mornington. There is street parking available on Main Street as well as nearby side streets. Alternatively, there is a public car park located on Albert Street which is a short walk from Main Street.

Opening Hours

Monday	12pm - 12am
Tuesday	12pm - 10pm
Wednesday	12pm - 12am
Thursday	12pm - 12am
Friday	12pm - 3am
Saturday	12pm - 3am
Sunday	12pm - 1am

Website

https://www.thebayhotelmornington.com.au/

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What people say

The Bay Hotel Mornington is a must-visit restaurant located on Main Street. This authentic watering hole is the perfect place for locals to gather and connect. The restaurant is open from Wednesday to Sunday, 12 pm till late, serving long lunches, afternoon sips, and cosy dinners by the fireplace daily.

The Bay Hotel Mornington recently celebrated its first birthday with an epic Birthday Bash that included happy hours from 7 pm to 9 pm, live tunes all night long, and doors open at 7 pm. The good times continued throughout the weekend with live tunes for the Winter Music Festival on Saturday and Public Holiday Eve on Sunday.

If you're a seafood lover, then you must try their ale battered fish served with chubby chips, tartare and lemon for $22 available from 12 pm. They also have half-shell scallops with bay butter that are light, fresh & full of flavour.

The Bay Hotel Mornington has a great atmosphere with cosy scenes perfect for Happy Hour and steak night. And if you're wondering what their next special will be, keep an eye out on their social media page for updates.

Overall, The Bay Hotel Mornington is a fantastic restaurant that offers great food and drinks in a warm and welcoming environment.