Smith St Bistrot
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Smith St Bistrot is a French restaurant that has recently transformed into Lupo, a contemporary Italian eatery. Led by Chef Scott Pickett, Lupo focuses on homemade pastas with Australian ingredients and offers modern Italian cuisine with plant-based and gluten-free options. The interior is vibrant and welcoming with warm, neutral tones and bursts of Aperol orange. The wine list highlights small-batch producers, predominantly featuring Australian-made wines using Italian varietals.
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Address
300 Smith Street
Collingwood, VIC
3066
To get to the French restaurant on Smith Street in Collingwood, you can take public transportation by taking a train to Collingwood Station and walking east along Johnston Street towards Smith Street. Alternatively, there are several bus stops along Smith Street that are serviced by multiple bus routes.
If you prefer to drive, there is street parking available along Smith Street and surrounding streets. However, be aware that parking can be limited during peak hours. There are also several paid parking lots nearby for convenience.
Opening Hours
| Monday | 5:30pm - 10:30pm |
| Tuesday | 5:30pm - 10:30pm |
| Wednesday | 5:30pm - 10:30pm |
| Thursday | 5:30pm - 10:30pm |
| Friday | 12pm - 12am |
| Saturday | 12pm - 12am |
| Sunday | 12pm - 4pm |
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What people say
French restaurants are known for their exquisite cuisine, impeccable service, and elegant ambiance. Smith St Bistrot in Collingwood, Melbourne is a perfect example of a French restaurant that embodies all these qualities. The restaurant offers an authentic French dining experience with its classic decor, warm lighting, and cozy atmosphere.
Recently, the restaurant has undergone a transformation and reopened as Lupo, an Italian-style eatery. However, the essence of Smith St Bistrot still remains intact. The new menu is a collaboration between Chef Scott Pickett, Executive Chef Stuart McVeigh, and Head Chef Charlie Watson. They have created a menu that features modern Italian dishes with Australian ingredients.
One of the highlights of Lupo's menu is its pasta dishes made in-house daily. The chefs' extensive training in pasta during their time in London with Michelin-starred chef Phillip Howard is evident in every bite. Diners can also enjoy plant-based and gluten-free options on the menu.
The wine list at Lupo is curated by Clint Fox and showcases small-batch producers predominantly featuring Australian-made wines using Italian varietals. The cocktail list features five elevated classics that perfectly complement the food.
The interiors of Lupo have been transformed into a vibrant and welcoming 60-seat dining room by studio Calero. The understated palette of warm neutral tones and textural timber has been elevated by bursts of Aperol orange and anchored by hints of forest green.
In conclusion, Smith St Bistrot/Lupo is an excellent choice for anyone looking to indulge in authentic French or modern Italian cuisine in Melbourne. With its delicious food, great wine selection, and inviting ambiance, it's no wonder why this restaurant has become a favorite among locals and visitors alike.