Recent social media posts
31/07/2026
From smoky juicy tandoor perfection of seekh kebab to street-style crunch of indo chinese bhel... why choose one when you can have both?
[ SeekhKebab | IndoChineseBhel | IndoChinese| StreetFood | IndianFood | MelbourneEats| RichmondEats| FoodReels| Foodstagram| DinnerDoneRight| FlavourExplosion| MelbourneRestaurants| EatLocal]
24/07/2026
A timeless French classic, reimagined the Indian way — our Duck à l'Orange is rich, bold, and unapologetically spiced.
[DuckAlaOrange | IndianDuckCurry | FusionFood | ChefSpecial | CurryLovers | Foodstagram | MelbourneFood | RichmondEats | BoldFlavours | IndianRestaurant | SlowCooked | GourmetIndian | DinnerGoals | FoodieFinds | MustTry | MelbourneRestaurants | EatLocal IndianCuisine| ]
23/07/2026
Rich, fiery, and slow-cooked to perfection — our Beef Gassi is comfort in every bite.
[BeefGassi | MangaloreanFood | SlowCooked | SpicyCurry | IndianRestaurant | RichmondEats | MelbourneFoodie | CurryLovers | ComfortFood | Foodstagram | DinnerPlans | FoodLovers | AuthenticFlavours | MustTry | SouthIndianCuisine | BridgeRoadRichmond | MelbourneRestaurants | EatLocal]
16/07/2026
Winter Warmers
Do I go for Butter Chicken or Saag Chicken???
[ RichmondEats | WinterWarmers| CurryLovers | SpinachCurry| IndianCuisine| ComfortFood| Foodstagram| MelbourneRestaurants | DinnerDoneRight| EatLocal Foodie| FlavourPacked| MustTry |FreshFlavours ]
09/07/2026
Coastal flavours. Plump prawns. Zero compromises.
[CoastalPrawnCurry | PrawnCurry | SeafoodLovers | IndianCuisine | CoastalFlavours | CoconutCurry | MelbourneEats | RichmondEats | Foodie | Foodstagram | CurryLovers | IndianRestaurant | MelbourneFood | DinnerDoneRight | SpiceLovers | EatLocal | FoodLovers | MustTry]
07/07/2026
Street-style chaos, plated to perfection.
[IndoChineseBhel | StreetFood | MelbourneEats | RichmondEats |Foodie |Foodstagram| CrunchTime| SpicyFood| IndianRestaurant| MelbourneFood| EatLocal |AsianFusion |Bhel |FlavourExplosion| DinnerDoneRight| MelbourneRestaurants| FoodLovers| MustTry ]
30/06/2026
One bite of our Seekh Kebab, and you'll be hooked
[IndianFood IndianCuisine TasteOfIndia CurryLovers Tandoori SeekhKebab FoodieMelbourne MelbourneFoodie EatLocal SupportLocal DinnerInMelbourne LunchInMelbourne AuthenticIndian SpiceLovers Foodstagram InstaFood RestaurantLife HiddenGem VisitRichmond YarraEats FoodLovers MelbourneRestaurants DineLocal GoodFood Delicious FoodPhotography]
23/06/2026
We're honoured to be featured by Delicious Magazine (The Age) among Melbourne's best butter chicken destinations.
A special thank you to Larissa Dubecki, respected food writer and restaurant critic, for including us in this feature.
What started as a dream, a leap of faith, and a lot of hard work has grown into something truly special. Every dish we serve carries our passion for authentic Indian flavours and warm hospitality.
A heartfelt thank you to our amazing team, loyal guests, and everyone who has supported us along the way.
Congratulations to all the other restaurants featured alongside us.
This recognition belongs to all of you. ❤️
[MelbourneEats, IndianFoodMelbourne, ButterChicken, MelbourneRestaurants, RichmondMelbourne, FoodieMelbourne, ThankYouMelbourne, SupportLocalBusiness, IndianCuisine, FoodLoversMelbourne]
17/06/2026
Check this out...
A bowl full of comfort, a curry full of flavour.
Address
378 Bridge Road Richmond
Melbourne, VIC
3121
If you are travelling to the Indian restaurant located on Bridge Road in Richmond, Melbourne, there are a number of ways to get there.
Public Transport: From Flinders Street Station, take tram route 48 towards North Balwyn and alight at Stop 20 (Bridge Road/Burnley Street). The restaurant is just a short walk eastwards along Bridge Road from this stop.
Driving/Parking: If driving, head eastwards along Bridge Road until you reach the intersection with Burnley Street. There is paid street parking available on both sides of Bridge Road and nearby streets such as Church Street or Erin Street. Alternatively, there is a paid car park facility located at 526 Bridge Road which is just a few minutes walk away from the restaurant.
Please note that these directions are for general guidance purposes only and it is important to check traffic conditions or public transport schedules before starting your journey.
Opening Hours
| Tuesday |
5pm - 9pm |
| Wednesday |
5pm - 9pm |
| Thursday |
5pm - 9pm |
| Friday |
5pm - 9pm |
| Saturday |
5pm - 9pm |
| Sunday |
5pm - 8:45pm |
Alerts
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What people say
Indian restaurants are known for their rich and diverse flavors that tantalize the taste buds. 3 Idiots Richmond, located on Bridge Road in Melbourne, is a perfect example of a modern Indian restaurant that offers an exceptional dining experience. The restaurant's seasonal menu and decor are inspired by the vibrant city of Mumbai, which adds to its unique charm.
Run by two passionate chefs, Satt and Pratt, 3 Idiots Richmond serves traditional Mumbai fare with a contemporary twist. The chefs' expertise in blending spices and flavors is evident in every dish they serve. From the succulent tandoori chicken to the aromatic biryani, each dish is prepared with precision and care.
The ambiance of the restaurant is warm and inviting, making it an ideal place for a romantic dinner or a family gathering. The decor is tastefully done with elements that reflect the essence of Mumbai's culture and heritage.
Overall, 3 Idiots Richmond is a must-visit for anyone who loves Indian cuisine or wants to explore new flavors. With its delicious food, welcoming atmosphere, and impeccable service, this restaurant has earned its place as one of Melbourne's top Indian restaurants.
