A Cut Above Bar & Grill

A Cut Above Bar & Grill A Cut Above Bar & Grill is a steakhouse and bar & grill located on Clyde Road. This restaurant promises an unforgettable experience, bringing a specialised and serious steak offering made with superior, honest produce that can be tasted in every mouthful, from world-renowned Robbins Island Wagyu to Flinders Island lamb grilled over Australian native iron bark. If you are looking for a glamorous, sexy, and fun dining experience in Berwick, A Cut Above Bar & Grill is the perfect choice!
(1957)

Recent social media posts

New menu launching next week. 👀
02/10/2026

New menu launching next week. 👀

Functions and events at A Cut Above Bar and Grill.Experience The Mez dining room, a dedicated space for celebrations, wo...
30/09/2026

Functions and events at A Cut Above Bar and Grill.

Experience The Mez dining room, a dedicated space for celebrations, work functions and milestone events that call for something more considered.

https://acutabovebarandgrill.com.au/functions

Steak Tartare // Finely diced eye fillet with cornichon and shallots, egg yolk gel, freshly shaved horseradish, served w...
26/09/2026

Steak Tartare // Finely diced eye fillet with cornichon and shallots, egg yolk gel, freshly shaved horseradish, served with cayenne salted potato crisps.

Everyones favourite entrée. 🤤Snapper ceviche with cucumber, tomato, red onion, coriander, avocado puree, Tajin sour crea...
19/09/2026

Everyones favourite entrée. 🤤

Snapper ceviche with cucumber, tomato, red onion, coriander, avocado puree, Tajin sour cream and crispy corn tortilla.

Bottomless Lunch at A Cut Above Bar & Grill!Join us every Friday and Saturday from 12:30pm for a boozy lunch right in th...
11/09/2026

Bottomless Lunch at A Cut Above Bar & Grill!

Join us every Friday and Saturday from 12:30pm for a boozy lunch right in the suburbs. Enjoy two hours of free-flowing drinks and a two-course lunch, your choice off the menu. 🥂

https://acutabovebarandgrill.com.au/bottomless-lunch
Not available on public holidays.

Back open Wednesday. 🥩
07/09/2026

Back open Wednesday. 🥩

Stay local this Father's Day - last minute Father's Day bookings available. 🍷🥩Choose from our six-course tasting experie...
02/09/2026

Stay local this Father's Day - last minute Father's Day bookings available. 🍷🥩

Choose from our six-course tasting experience, or if he prefers to choose his own favourites, we've created two dining options to suit every celebration.

Limited spots remain.
https://acutabovebarandgrill.com.au/fathers-day-3

Next Thursday, Red Hill Estate comes to Berwick! 🍇Enjoy an exclusive 5-course dinner, expertly paired with Red Hill wine...
02/09/2026

Next Thursday, Red Hill Estate comes to Berwick! 🍇

Enjoy an exclusive 5-course dinner, expertly paired with Red Hill wines. Limited spots available for this exclusive event - secure your seat and find out more below.

Book now > https://www.opentable.com.au/booking/experiences-availability?rid=214457&restref=214457&experienceId=775941&utm_source=external&utm_medium=referral&utm_campaign=shared&dateTime=2026-09-10T18%3A30%3A00&partySize=2

Find out more > https://acutabovebarandgrill.com.au/red-hill-x-a-cut-above

Celebrate Father’s Day this Sunday with a delicious feast at A Cut Above Bar & Grill. Last minute lunch and dinner booki...
01/09/2026

Celebrate Father’s Day this Sunday with a delicious feast at A Cut Above Bar & Grill. Last minute lunch and dinner bookings are still available, so give us a call now on (03) 9702 0758 or head to our website to secure your booking.

We hope to see you on Sunday!

Pan fried barramundi with celeriac puree, brussels sprouts and pancetta with charred onions and citrus emulsion.
28/08/2026

Pan fried barramundi with celeriac puree, brussels sprouts and pancetta with charred onions and citrus emulsion.

27/08/2026

Stay tuned for our house-made Salami’s coming soon to our Charcuterie boards 👀

Back open Wednesday from 4pm. 🍷
09/08/2026

Back open Wednesday from 4pm. 🍷

06/08/2026

The kitchen, in motion.

Locals night tonight // 10% off the bill for localsTry our hearty pan fried chicken breast with crispy skin, pumpkin pur...
06/08/2026

Locals night tonight // 10% off the bill for locals

Try our hearty pan fried chicken breast with crispy skin, pumpkin puree and smashed chat potatoes. Ask your waiter for our perfect pour of Red Hill Estate to complement.

Bookings required. Book below.
https://acutabovebarandgrill.com.au/reservations-1

30/07/2026

It’s all in the details.

Address

288-296 Clyde Road
Melbourne, VIC
3806

To get to Clyde Road in Melbourne, take the train or tram and get off at the nearest station. Alternatively, if you are driving, take the main road and turn onto Clyde Road. There is ample street parking available near the area.

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5pm - 10:30pm
Saturday 12pm - 3pm
5pm - 10:30pm
Sunday 12pm - 3pm
5pm - 10pm

Alerts

Be the first to know and let us send you an email when A Cut Above Bar & Grill posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category

What people say

A Cut Above Bar & Grill on Clyde Road in Melbourne is a must-visit destination for steak lovers. This steakhouse and bar & grill offers a specialized and serious steak offering that is sure to impress even the most discerning palates. The venue promises an experience to remember with its glamorous, sexy, and fun atmosphere.

What sets A Cut Above Bar & Grill apart is their insistence on superior, honest produce that you can taste in every mouthful. From the world-renowned Robbins Island Wagyu to the Flinders Island lamb grilled over Australian native iron bark, there's something for everyone on the menu.

The staff at A Cut Above Bar & Grill are friendly and knowledgeable, making your dining experience all the more enjoyable. Whether you're celebrating a special occasion or just looking for a delicious meal, A Cut Above Bar & Grill is the perfect choice. Don't miss out on this world-class venue that brings class and style to Melbourne's dining scene!