Recent social media posts
13/05/2026
We are back Friday & Saturday nights from the 22nd of May, seasonal menus that change weekly depending on what finds at the market. Bookings 📞via +61 409 619 892
First Menu
Beef Off Dinner
Bread & butter
Brescola, grass fed & wagyu brescola, pickles
Wagyu beef sausage, cabbage & peppercornsÂ
Two types of beef Roast beef
O’Connor grass fed MS 3
Black Onyx wagyu MS 8.
roast fennel & chardÂ
nonnas roast potatoes.
Vanilla bean creme brulee
$130 per person
Add onÂ
Jumbo Garlic prawns $12 eachÂ
Oysters Kilpatrick x 6 $38Â
Or Ala carteÂ
Bread & butter $6
Brescola, grass fed & wagyu brescola, pickles $19
Wagyu beef sausage, cabbage & peppercorns $23
Jumbo Garlic prawns 12 eachÂ
Oysters natural $6 eachÂ
Half a doz Oysters Kilpatrick $38Â
Two types of beef Roast beef
O’Connor grass fed MS 3 $45
Black Onyx wagyu MS 8. $60
Roast fennel & chard $9
Nonna’s roast potatoes. $9
Vanilla bean creme brulee $17
28/04/2026
In honour of Mum’s and Nonna’s and all those special people in your life will be cooking a special menu inspired by his Nonna Friday & Saturday 8th & 9th of May. Join us for good vibes good food and good booze.
20/04/2026
Open this Friday with a delicious menu by good vibes, great cocktails, good wine & of course good service 😉.
Pop in and say hi
10/04/2026
Spill The Tea
Bouvier X Studio Events present
Mothers Day
Sunday High Tea
From 12pm Sunday 10th of May
What’s on the menu
Sweet Treats
Strawberry Pistachio Tart, Lemon Tart, Lavender Scones, Belgian Chocolate & Pear Tart
Savoury Bites
Mini Pie, Mini Sausage Roll, Savoury Tart, Lobster Roll, Chicken Sandwiches
Sweet & savoury high tea selection
$110 per person
09/04/2026
Join for a weekend of celebrating all things Italian celebrating Mothers Day with a selection of his favourite family dishes inspired by his Nonna on the 8th & 9th of May.
Bookings https://www.adrianrichardson.au/studio-events
Address
159 Lygon Street
Brunswick, VIC
3057
To reach Lygon Street, take the tram 1, 6, or 16 and get off at the Lygon Street/Lincoln Square stop. If you prefer to drive, head towards the Carlton area and park in one of the nearby parking lots. Alternatively, street parking may also be available, but it can be difficult to find a spot during peak hours.
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What people say
Bouvier Bar on Lygon Street in Melbourne is a must-visit for anyone looking for a relaxed and easy-going cocktail bar with delicious tapas-style food. With the only 3AM license on Lygon Street East Brunswick, Bouvier Bar is the perfect spot to enjoy a late-night drink or bite to eat. The menu boasts a range of tasty treats, including the mouth-watering chocolate torte that's perfect for winter, and the fresh and tasty tuna tartare served with croutons. Bouvier Bar also offers an excellent selection of drinks, including their signature spritz and delightful Apertivi treats during happy hour from 4 pm to 7 pm Wednesday to Saturday afternoons. The Bouvier Aperitivo Afternoon's offer is also worth checking out, where you can enjoy a selection of their favourite bite-sized snacks paired with your choice of spritz, white wine or red wine. With friendly staff and a welcoming atmosphere, Bouvier Bar is sure to become your new favourite spot in Melbourne.
