Recent social media posts
31/07/2026
Something legendary is brewing. BombSquad Lager, born in South Africa and crafted by rugby legends, is coming soon to The Meat & Wine Co.
Stay tuned for more details.
BombSquad ANZ steven_kitshoff
29/07/2026
Introducing this season's Chicken Wings, featuring chicken mousse, Red Hot sauce and blue cheese ranch.
The chicken mousse adds a rich, velvety layer beneath the crisp skin, while the house-made blue cheese ranch tempers the heat of the Red Hot sauce. Finished with toasted breadcrumbs and fresh chives for a satisfying crunch and a delicate herbal finish.
Explore our full à la carte menu via the link in our bio.
27/07/2026
Our newest venue, The Meat & Wine Co Melbourne CBD, is opening soon. To celebrate, we're giving one lucky winner and their guest the chance to escape to the Mornington Peninsula.
The prize includes two nights' luxury accommodation at Lancemore Lindenderry Red Hill, rejuvenating bathing at Alba Thermal Springs, return Arthurs Seat Eagle gondola tickets, and an immersive Kooyong Wines tour and tasting.
To enter, simply follow us on Instagram, visit the link in our bio, and complete the entry form. T&Cs apply.
25/07/2026
The next chapter of The Meat & Wine Co is almost here.
Reservations for our newest Melbourne CBD venue are now open. Secure your table via the link in our bio for bookings from 7 August at 88 Collins Street.
24/07/2026
A luxury Barossa Valley getaway for two awaits, brought to you in partnership with .
Enter for the chance to win two nights at Kingsford The Barossa, a premium Yalumba winery experience, dinner for two at Vintners Restaurant, hot air ballooning, a premium spa experience, and return flights and transfers.
To join the competition, submit your details via the link in our bio. Don't forget to follow us and on Instagram.
T&Cs apply.
22/07/2026
Introducing a new AGED season: Southern Range rib-eye encased in butter infused with fermenting Yalumba Signature Shiraz grapes. Paired with a curated selection of premium Yalumba wines.
The grapes and fresh thyme add a subtle, vinous depth to the steak, carrying dark berry notes and earthy herbal character through to the plate.
Learn more about our AGED program via the link in our bio.
21/07/2026
Our new Melbourne venue is almost here, and we're marking the occasion with a Mornington Peninsula getaway for two.
One lucky winner will enjoy two nights' luxury accommodation at Lancemore Lindenderry Red Hill, hot springs bathing at Alba Thermal Springs, return tickets on the Arthurs Seat Eagle, and an immersive Kooyong winery tour and tasting.
To enter, simply follow us on Instagram, head to the link in our bio, and fill in your details via the entry form. T&Cs apply
21/07/2026
The wait is over.
The Meat & Wine Co Canberra is officially reopening tomorrow, Wednesday 22nd of July from 12pm.
Step inside our beautifully refurbished restaurant and rediscover your favourite steaks, exceptional wines, and unforgettable hospitality.
Reserve your table today.
20/07/2026
Melbourne, when we said it wouldn't be long, we meant it.
Reservations for The Meat & Wine Co Melbourne CBD are now open.
Be among the first to dine with us. Book your table via the link in our bio for reservations from 7 August at 88 Collins Street.
18/07/2026
Final days to enter the competition! Win a luxury Barossa Valley getaway brought to you in partnership with .
One lucky winner will enjoy a Two Hands Wines cellar experience and tasting, two nights' accommodation at Kingsford The Barossa, and a premium dinner for two at Vintners restaurant.
Follow both accounts and complete the entry form via our link in bio to enter.
15/07/2026
Melbourne CBD nights are about to look very different. We're setting the table for something truly special.
14/07/2026
To celebrate the opening of our newest Melbourne restaurant, we’re giving one lucky winner the chance to enjoy the ultimate Mornington Peninsula escape for two.
The prize includes two nights of luxury accommodation at Lancemore Lindenderry Red Hill, bathing at Alba Thermal Springs, tickets on the Arthurs Seat Gondola, and a bespoke winery tour and tasting.
To enter, follow us on Instagram, head to the link in our bio and complete the entry form. T&Cs apply.
10/07/2026
Designed for a quick bite or a leisurely midday indulgence, our Lunch Menu lets you dine your way.
Choose from one, two, or three-course options featuring flame-grilled mains, seasonal sides, and signature desserts from our Winter Menu.
Book your table at your preferred venue via the link in our bio.
07/07/2026
Final weeks to enter! Together with , we're offering you the chance to win a luxury wine-tasting experience.
The prize includes a private Two Hands Wines cellar door experience and tasting, two nights’ accommodation at Kingsford The Barossa, and dinner for two at Vintners Restaurant. Domestic flights, car hire and transfers are also included.
To enter, follow us and on Instagram, then complete the entry form via the link in our bio.
T&Cs apply.
06/07/2026
A clean, structured whisky serve, with a striking blue finish.
The Blue Steel blends Monkey Shoulder Blended Malt Scotch Whisky and VOIR Blueberry Vodka, carefully balanced with vanilla, fresh blueberries and orange bitters.
Discover the new cocktails in our Autumn-Winter collection via the link in our bio.
04/07/2026
Our interpretation of a classic: this season, our Barramundi features mussels, potatoes and house-made prawn butter sauce. Fried curry leaves elevate the dish without overpowering the ingredients, while capers provide a dash of acidity to bring everything into balance.
Discover our full Autumn-Winter menu via the link in our bio.
03/07/2026
A new dining experience is arriving in the heart of Melbourne CBD very soon. Can you guess where our newest home will be? Let us know in the comments.
29/06/2026
Canberra, a transformation is underway.
Our venue will close for renovations from Monday 6 July until Tuesday 21 July at 12 PM. And we promise... it will be worth the wait.
28/06/2026
Final days to enter our Barossa Valley giveaway with .
The prize: private cellar door experience and tasting, two nights at Kingsford The Barossa, dinner for two at Vintners Restaurant, plus domestic flights, car hire, and transfers.
Follow us and , then complete the form via the link in our bio. T&Cs apply.
27/06/2026
Close the financial year with a premium pour on us.
All e-gift vouchers purchased at $250 or more, and all vouchers for our Ultimate Steakhouse or AGED dining experiences, come with a complimentary bottle of 2023 The Meat & Wine Co Block 888 Shiraz, to enjoy during your visit.
Available until 30 June 2026. T&Cs apply.
26/06/2026
Our Sticky Date begins with premium Medjool dates, baked until perfectly tender. Rich parsnip butterscotch brings a deeper, more nuanced sweetness, while maple and parsnip mascarpone cream adds a velvety balance. Finished with fior di latte gelato, each bite delivers a harmonious contrast of warm and cool, rich and delicate.
25/06/2026
Our next chapter is about to begin... We are bringing the warmth and expanse of the African sky to Melbourne CBD. Can you guess exactly where our new location will be? Share your thoughts in the comments, it may be closer than you think.
24/06/2026
Bold, balanced and beautifully complex, the Plane to Montenegro is a standout from our Autumn-Winter cocktail collection.
Explore our drink list via the link in our bio.
22/06/2026
Our AGED experience this season is defined by smoked Reserva Ocho.
The rum is gently smoked before being infused into our signature beef-dripping butter, which encases each cut as it rests. Notes of oak and spice bring depth and complexity, enhancing the natural richness of the beef.
Finished on the char-grill, the earthy notes are carried into the crust without sacrificing tenderness.
Available at all our venues. Reserve your table via the link in our bio.
20/06/2026
This End of Financial Year, gift and get rewarded.
With every e-gift voucher valued at $250 or more, or purchase of selected dining experiences, you’ll also receive a complimentary bottle of our 2023 Block 888 Shiraz to enjoy with your next dine-in experience.*
Available from 1 May – 30 June 2026. T&Cs apply.
21/12/2022
In this article, we will detail how you can choose a wine to pair with a dessert, taking inspiration from the divine range of desserts offered by The Meat & Wine Co and considering the best wine pairings possible.
20/12/2022
When considering which wine pairs best with a salad, it is essential to select a wine that doesn’t overpower or take anything away from the overall taste of the salad.
There are wines that stand out as the best options for each salad, and we will take you through these options!
20/12/2022
There is nothing quite like a delicious steak, however unless you’re a seasoned sommelier, it can be challenging to know which wine to pair your steak with at first.
To assist you with the ultimate wine and steak combination, we’ve shortlisted our favourite wine pairings for the most common steaks available in Australia.
15/12/2022
Christmas is coming, meaning the slew of festive Christmas parties will once again fill our calendars. If you’re feeling a little unsure as to how to pick a Christmas party venue in Sydney this festive season, you’ve come to the right place. In this blog we’ll talk you through the very best Christmas party venues for your seasonal soiree.
17/11/2022
Experience premium steak and perfectly paired wine this season at The Meat & Wine Co.
Use 20% less Qantas Points when you use points towards your bill from November 17th - December 21st, 2022.
*You must be a Qantas Frequent Flyer member to earn or use points. A joining fee may apply. Membership and points are subject to the Qantas Frequent Flyer program terms and conditions.
16/11/2022
Christmas is just around the corner, with many employers taking it as an opportunity to celebrate with their staff. Whether you’re booking a venue or have an activity planned, the office Christmas party is a great opportunity to show your employees that they’re appreciated and that you care about them. To that end, here are 10 great work Christmas party ideas guaranteed to set the right vibe.
14/11/2022
There’s magic and merriment in the warm, summer air, and that can only mean one thing: the Christmas season is well and truly upon us.
Of course, with this particular annual event being so highly awaited all year long, it can be tricky for managers to navigate office Christmas party planning. I mean you always have a lot of people to please, all of which are likely to have their own party preferences. Yes, it can be a complicated process, but fortunately we’re here to help.
11/11/2022
What makes a slice of fresh salmon and chardonnay taste so exquisite whilst pairing this exact wine with a spicy lamb curry will leave an overly oaky and flat taste in your mouth?
Here at The Meat & Wine Co we know a little something about food, wine and how to pair. In today’s blog, we’ll teach you how to pair food and wine to please your palate and impress your guests the next time you host a dinner party.
09/11/2022
Although pairing cheese and wine is an in-depth study, there is an overall basic thought pattern you should have when starting out. This is just stuff to look out for, such as terminology and what to pay attention to. Finding where to start can be quite daunting for first-timers. Nevertheless, it is an interesting practice and if you’re keen on a foot in the door, then this blog is a fine place to start.
Address
Shop HT002, Chadstone Shopping Centre, 1341 Dandenong Road
Chadstone, VIC
3148
To reach the restaurant at Dandenong Road in Chadstone, one can travel by public transport or via driving. If you choose to go by public transportation, there are quite a few bus stops available around the area. You can take any of the following bus routes- 767, 903 or 623 - and get off at the nearest stop located on Dandenong Road. From there, it's less than a minute walk to reach your destination.
If you prefer driving, access to parking is available on-site near the restaurant entrance. You may choose to park in any of the available parking spaces for visitors. Please note that if you visit during busy hours parking spots could be limited and an alternative option may be found in side-streets nearby where street parking is permitted.
Opening Hours
| Monday |
12pm - 9:30pm |
| Tuesday |
12pm - 9:30pm |
| Wednesday |
12pm - 9:30pm |
| Thursday |
12pm - 9:30pm |
| Friday |
12pm - 9:30pm |
| Saturday |
12pm - 9:30pm |
| Sunday |
12pm - 9:30pm |
Alerts
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What people say
Meat and Wine Co Chadstone is a steakhouse that offers an exceptional dining experience. Located in the heart of Chadstone Shopping Centre, this modern Melbourne steakhouse boasts two spacious bar and dining areas, tasteful Afrocentric design, and warm and cosy seating arrangements. The highlight of the menu is undoubtedly the best steak in Melbourne, sourced from an exclusive multi-channel monitored beef program.
The restaurant's Summer menu features a variety of new dishes with seasonal ingredients and exquisite flavours. The Scallop Ceviche with Tiger's milk dressing is a must-try for seafood lovers, while the Cauliflower Mac & Cheese is perfect for vegetarians. For dessert, indulge in the Biscoff Sticky Date with caramel toffee cream, candied walnut, fior de latte and date sauce.
The Meat & Wine Co has been voted Best Steak Restaurant in Victoria for good reason. Their commitment to quality extends beyond their food to their delivery service as well. Whether you're looking for a romantic dinner or a casual lunch with friends, Meat and Wine Co Chadstone is the perfect destination. Book your table today and experience the best steak in Melbourne!
