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Gimlet at Cavendish House

Gimlet at Cavendish House Gimlet at Cavendish House is a stylish cocktail bar and dining room located on Russell Street. With a talented team of industry professionals, they consistently offer creative drinks like the Almond Blossom Crusta and the Yuzu Alberto, along with delectable dishes like Lakes Entrance John Dory and parmesan filled gnocco fritto. Whether you're stopping in for a quick bite or a night out with friends, Gimlet at Cavendish House is sure to impress.

Recent social media posts

As we wrap up 2022 we would like to thank you all for an incredible year. We look forward to welcoming everyone in 2023.
30/12/2022

As we wrap up 2022 we would like to thank you all for an incredible year. We look forward to welcoming everyone in 2023.

Short, sharp, rich and perfect for Amaretto sour fans. The Almond Blossom Crusta combines gin, plum amaretto, macadamia ...
26/11/2022

Short, sharp, rich and perfect for Amaretto sour fans.

The Almond Blossom Crusta combines gin, plum amaretto, macadamia orgeat & lemon and is finished with a sugar rim.

We couldn’t be happier to sit alongside such an incredible list of restaurants for our inaugural entry into the Guide. C...
15/11/2022

We couldn’t be happier to sit alongside such an incredible list of restaurants for our inaugural entry into the Guide.

Congratulations to the and all of our peers for the constant inspiration. It goes without saying, that it is not possible without our team who are the most talented collective of industry professionals we have the pleasure of working with. 

The Yuzu Alberto. A combination of Tanqueray gin, yuzu miso, fino sherry Cocchi Americano and yuzushu.
26/10/2022

The Yuzu Alberto. A combination of Tanqueray gin, yuzu miso, fino sherry Cocchi Americano and yuzushu.

The Rattlesnake - a whiskey drink devised for warmer days. Bulliet rye, Lairds applejack, pomelo, rose geranium & sour w...
16/10/2022

The Rattlesnake - a whiskey drink devised for warmer days. Bulliet rye, Lairds applejack, pomelo, rose geranium & sour whey.

Golden Hour at Gimlet
14/10/2022

Golden Hour at Gimlet

Lunchtime in the heart of the action.
19/09/2022

Lunchtime in the heart of the action.

Lakes Entrance John Dory, served with globe artichoke barigoule, anchovy and almond.
16/09/2022

Lakes Entrance John Dory, served with globe artichoke barigoule, anchovy and almond.

Shaved bresaola to sit atop our signature snack - parmesan filled gnocco fritto.
13/09/2022

Shaved bresaola to sit atop our signature snack - parmesan filled gnocco fritto.

Tuna, sea bream, razor prawns;  the best seafood of the season sits on a bed of puntarelle - the oft forgotten heart of ...
10/09/2022

Tuna, sea bream, razor prawns;
the best seafood of the season sits on a bed of puntarelle - the oft forgotten heart of the Italian chicory.

Alex provides the finishing touches to our Gimlet; garnishing with a blossom of Geraldton Wax.
09/09/2022

Alex provides the finishing touches to our Gimlet; garnishing with a blossom of Geraldton Wax.

Wandering past and see something you like on our menu board?We welcome walk-in guests at the bar from 12pm daily.
08/09/2022

Wandering past and see something you like on our menu board?
We welcome walk-in guests at the bar from 12pm daily.

Address

33 Russell Street
Melbourne, VIC
3000

To reach the restaurant, take a train or tram to Flinders Street Station and then walk south on Russell Street. For those driving, take the nearest exit towards Melbourne CBD and then follow signs for Russell Street. There is street parking available nearby, as well as public parking lots in the area.

Opening Hours

Tuesday 12pm - 1am
Wednesday 12pm - 1am
Thursday 12pm - 1am
Friday 12pm - 1am
Saturday 12pm - 1am
Sunday 12pm - 1am

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What people say

Gimlet at Cavendish House in Melbourne is a must-visit for anyone looking for an exceptional dining experience. This restaurant and cocktail bar offers a unique combination of delicious food and creative drinks that will leave you wanting more. The Almond Blossom Crusta is a standout cocktail, combining gin, plum amaretto, macadamia orgeat & lemon with a sugar rim. The Yuzu Alberto is another must-try drink, featuring Tanqueray gin, yuzu miso, fino sherry Cocchi Americano and yuzushu. The menu features dishes like Lakes Entrance John Dory served with globe artichoke barigoule, anchovy and almond, as well as shaved bresaola on top of their signature snack - parmesan filled gnocco fritto. It's no wonder Gimlet at Cavendish House was included in the Guide's list of incredible restaurants. The talented team behind this establishment ensures that every detail is perfect, making it an unforgettable dining experience. We can't wait to see what they have in store for 2023!

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